74

This smells SO good, like most of Deb’s blends! It reminds me a bit of her apple caramel cinnamon bun tea; however, the aroma of sweet snickerdoodles does not have a yeasty, bread quality to it like the apple caramel cinnamon bun does. Instead, it smells like sweet, vanilla, caramel goodness.

I am not sure if I steeped this for long enough, but I am not sure if this is the best tea to have as a latte. Only because the flavour is weaker than I would like (or I messed up the tea to milk ratio somehow). I think next time I need to add a lot more tea if I am going to add milk to this.

It tastes like a sweet, cinnamon, vanilla tea. I would say the most predominant notes are maple vanilla, and cinnamon. So overall, I did like this tea; however, I just wish it had a stronger, bolder taste.

However, I definitely prefer Deb’s Cookie Butter to this tea! It has similar ingredients, but the toasted coconut and caramel bits in that tea really give it a cookie butter-like quality to it!

Flavors: Cinnamon, Maple, Maple Syrup, Vanilla

Preparation
190 °F / 87 °C 4 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Hello everyone!

So, how did I get into tea? I think I have always had a fascination with tea. But I really got obsessed with it after watching Avatar: The Last Airbender. I loved how Uncle Iroh used tea as a way to both practice self-care and connect with others.

I aspire to do the same through my tea endeavours.

My Favourite Canadian Small Tea Businesses: (Thus far! As I explore new tea brands, I am sure this list will grow)

Dessert by Deb
The Tea Haus
The Chai Brewing Company

My Preferred Preparation:
For black teas, I prefer the stove-top method with milk and sugar. For all other teas and herbal infusions, I usually prefer having them hot without any add-ins. However, I do like an occasional iced tea! Especially for some fruity or floral blends.

My Tea Preferences:
I enjoy flavoured teas more than straight teas; however, I do have a soft spot for traditional green or oolong teas.

Favourite Flavours:
- Masala chai (cinnamon, ginger, nutmeg, and other warming spices!)
- Cream
- Mint
- Tropical fruit (lychee, mango, pineapple)
- Maple 
- Orange
- Roasted/smokey
- Caramel
- Floral (especially jasmine)
- Honey
- Nuts (hazelnut, almond)
- Sweet potato
- Fall fruits (apples, cranberries)
- Earl Grey
- Vanilla bean

Least Liked Flavours:
- Anything that tastes too artificial (especially vanilla or chocolate!)

- Tart (too much hibiscus)

- Ginseng

- Guarana powder 

- Coconut oil (or oily teas)

- Red rooibos

Location

Canada

Following These People

Moderator Tools

Mark as Spammer