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70
drank Tiramisu Trifle by Dessert by Deb
145 tasting notes

I thought steeping this for longer would bring out the other notes – coconut, chocolate, and coffee – however, it just made the red rooibos more improvement. I like this tea, but it is definitely not my favourite. Still glad I got to try it! :) I wonder if this would have been better with a different tea base?

Flavors: Chocolate, Coconut, Coffee, Earth, Rooibos

Preparation
Boiling 5 min, 45 sec
4 comments
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Cameron B.
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I’ve ordered this one so it’ll be interesting to try. I will say I have another coffee rooibos blend from B&B, and the rooibos goes quite well with it there. It will be interesting to compare!

Silent Kettle
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Aw! :) I really hope you enjoy this one, Cameron! It smells lovely and looks beautiful! The taste left me wanting more, however. Ou! I will have to give the one from B&B a try! :D

Cameron B.
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It’s a holiday blend called Fairytale of NY, and it’s an Irish coffee-flavored rooibos. So coffee and creamy goodness!

Silent Kettle
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Thank you so much for letting me know! I will definitely check it out! :)

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Comments

Cameron B.
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I’ve ordered this one so it’ll be interesting to try. I will say I have another coffee rooibos blend from B&B, and the rooibos goes quite well with it there. It will be interesting to compare!

Silent Kettle
Delete

Aw! :) I really hope you enjoy this one, Cameron! It smells lovely and looks beautiful! The taste left me wanting more, however. Ou! I will have to give the one from B&B a try! :D

Cameron B.
Delete

It’s a holiday blend called Fairytale of NY, and it’s an Irish coffee-flavored rooibos. So coffee and creamy goodness!

Silent Kettle
Delete

Thank you so much for letting me know! I will definitely check it out! :)

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Profile

Bio

Hello everyone!

So, how did I get into tea? I think I have always had a fascination with tea. But I really got obsessed with it after watching Avatar: The Last Airbender. I loved how Uncle Iroh used tea as a way to both practice self-care and connect with others.

I aspire to do the same through my tea endeavours.

My Favourite Canadian Small Tea Businesses: (Thus far! As I explore new tea brands, I am sure this list will grow)

Dessert by Deb
The Tea Haus
The Chai Brewing Company

My Preferred Preparation:
For black teas, I prefer the stove-top method with milk and sugar. For all other teas and herbal infusions, I usually prefer having them hot without any add-ins. However, I do like an occasional iced tea! Especially for some fruity or floral blends.

My Tea Preferences:
I enjoy flavoured teas more than straight teas; however, I do have a soft spot for traditional green or oolong teas.

Favourite Flavours:
- Masala chai (cinnamon, ginger, nutmeg, and other warming spices!)
- Cream
- Mint
- Tropical fruit (lychee, mango, pineapple)
- Maple 
- Orange
- Roasted/smokey
- Caramel
- Floral (especially jasmine)
- Honey
- Nuts (hazelnut, almond)
- Sweet potato
- Fall fruits (apples, cranberries)
- Earl Grey
- Vanilla bean

Least Liked Flavours:
- Anything that tastes too artificial (especially vanilla or chocolate!)

- Tart (too much hibiscus)

- Ginseng

- Guarana powder 

- Coconut oil (or oily teas)

- Red rooibos

Location

Canada

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