A dozen years ago, I was very enamored with this Adagio blend; so much so, I bought a large tin that took years to deplete. I’ve revisited it with a little sample passed along by our CuppaGeek friend Nichole and I think the love affair is over, although I didn’t mind a short date for old time’s sake. Still sweet, still smells sweet and creamy, but the flavoring has a chemical whang to it.
This is You :-D
Profile
Bio
Steepster “geezer;” tea barbarian who has no systematic method for storage, preparation, classification, or rating; lover of strong unleaded builders’ tea. Never quite grew up—I cut and glue, play with Legos, design kids’ curriculum, and play with fifth graders every Sunday.
Location
Southwest Missouri
