Whispering Pines Tea Company

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Recent Tasting Notes

I received my order today. i was so excited to try this tea. its the most popular fr Whispering Pines and i was curious to try. prepared according to the WP instructions. this blend is unbelievable, i didnt imagine how amazing could that be . its chocolaty smooth, bready, vanilla, in other words, perfection in a cup. Nothing artificial. its notes remind me Verdant’s Laoshan Black on steroids. bold and smooth. i made 3 steeps. 2nd and 3rd were pretty good, maybe a little less vanilla, but still were close to the original. I’d say more bread came out. I kept sniffing my empty cup, it smelled like handmade fudge.
i’m very happy that i ordered from Whispering Pines. i placed an order last Friday, got on Monday. And i really love to get handwritten notes. Thank you Brenden

Flavors: Bread, Cocoa, Cream, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML
ohfancythat

Oh man the anticipationis killing me! Maybe mine will come tomorrow :)

Marzipan

Is it similar to brioche?

boychik

Nope. i think its similar to Laoshan Black. Bread notes not like pastry,but more like rye bread. but again, its how i taste it.

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91

Wow, what a tea! I was a little worried because the dry tea smelled like chocolate, but there was also a sharp scent I couldn’t quite identify. Once steeped, I could just smell the chocolate. Yum.

The cocoa flavor is pronounced, but not overpowering. The tea has a lovely sweetness and doesn’t need any additives to be excellent. I’m really happy with this one. I’ll definitely repurchase.

Preparation
200 °F / 93 °C 3 min, 15 sec 1 tsp 8 OZ / 236 ML
ohfancythat

I’m so excited to receive my order!!

SarsyPie

I hope you got this one, and you really like it. It’s wonderful. I can’t wait to try the others I received!

ohfancythat

I definitely got this one!

boychik

Just got a package 3 min ago. I’m sipping this right now. This tea, I would buy 4 oz of it. It’s essential for MY cupboard. If I’d get it earlier and sample I would participate in this flash sale.

SarsyPie

I’d love a large amount of this, too. But I’m putting myself on tea buying probation for awhile.

boychik

It doesn’t work for me. In my defense I should say I’m very selective. I’m sniffing the empty cup and its like fudge

SarsyPie

I never said it would work. LOL. I may have to start a support group. :)

ohfancythat

I’m in Canada but I hope my order arrives soon! Gah!

SarsyPie

As Tom Petty said, “the waiting is the hardest part”. :p

Skulleigh

That sounds yummy.

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80

The scent of this tea is smooth with a rather strong note of cocoa. Yum! I’m excited to see if some of the same cocoa notes are present in the flavor. Sipping… I’m picking up on a rich, dark chocolate flavor with a bit of bread. I almost want to say that the bread is sourdough, but it’s not quite there. There is a hint of astringency at the end of the sip which pairs well with the dark chocolate, but the rest of the sip is smooth. Overall, I think this is a tasty tea, but it isn’t one of my favorites. For me, this tea doesn’t have anything that makes me say “wow”. It’s not bad and I wouldn’t turn down a cup, but it seems to be a little flat.

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79

This is not your average S’mores tea! It’s not filled with chocolate chips, graham crackers and fake sweetener. And as you would expect, it doesn’t taste the same either.

This is a good thing.

Instead, this tea takes you to the experience of making S’mores. I can taste a little bit of the smoke from the campfire, and beneath that I get subtle chocolate and marshmallow notes. I swear it gets a little sweeter as it cools.

Overall, it’s a very interesting experience!

Preparation
205 °F / 96 °C 3 min, 45 sec 2 tsp 10 OZ / 295 ML
Marzipan

I ordered this one last night.

ohfancythat

This intrigued me but the smokey tea thing scared me out of ordering it

TeaLady441

I didn’t find it to be very smokey – not nearly so bad as a lapsang. You can just sorta get some of it in the mouthfeel but it’s not scratchy on your throat or harsh like some smoky teas. I think you can order this without smoke too!

Sil

you can

Courtney

I also excluded this one from my order due to the smoke. But yay for enjoying it!

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70

I was already sipping on a cup of this when my mom dropped by a flat of fresh picked local strawberries. I continued sipping it while I was cutting up strawberries to freeze and munching on a few. This combination was divine! Who would have thought? I will have to sip another cup of this before I finish off my flat of strawberries this weekend. <3

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70

Early crew calls on Monday mornings should be illegal…. especially on foggy miserable mornings like today. I didn’t drink much tea this weekend, despite being home all weekend and the rainy weather. You’d think that was perfect tea weather, but I was just super busy alternating between cleaning my house and watching Grease on ABC Family… twice.

Anyways, I grabbed this tea this morning on my way out the door basically because it steeps at 180 degrees, so I get the actual flavor using our water cooler at work. Still a delicious green tea with a slightly roasted, toasted flavor. Just what I needed on this miserable Monday morning.

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70

I am quite enjoying this cup this morning. My second go at genmaicha and I like this one much better. Probably because it’s much much more subtle than the last. The toasty flavor is in the background behind the green tea, but its most certainly there. Adds to the warm comforting quality of this tea. The base green tea is very nice, smooth, and not at all bitter. This seems to be a good starting point for genmaicha. I wasn’t crazy about the in your face buttered popcorn flavor of the last one I tried. This is more what I was hoping for in a genmaicha, a subtle roasted flavor. This one is a winner for me.

3/4 tsp in 12oz water.

Preparation
180 °F / 82 °C 2 min, 15 sec

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100

I love this Tea.
Golden Orchid is the best Vanilla Tea I’ve had so far.
The tea itself has wonderfully malty with notes of rich chocolate and a slight fruitiness, the Vanilla adds a creamy sweetness to these notes and makes for a most delicious tea.
Decadent, Rich and Smooth Try it Iced!

Flavors: Chocolate, Malt, Vanilla

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100

well one of my Adagio IngenuiTea things bit the dust this weekend and I think the other one is on its way out. I’ve had them for several years, so I can’t be too mad, but definitely going to need to invest in another one or a similar one soon. Any recommendations??

This was exactly what I was craving. A good solid and decedent black tea. I definitely picked up on the vanilla this time. After reading that I should shake the bag to make sure it’s all well combined. Definitely need to remember that next time, because this was even better than the first time!

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100

gahhhh… this tea. I got my package from Whispering Pines Tea Company today and this was the first I tried out of my order. The dry leaves smell absolutely heavenly. Like decadent chocolate. I wanted to eat them, but I bet they would not have tasted the way my mind thought they would. haha.

The steeped liquid smells much more subtly of chocolate, and the chocolate flavor is also deliciously subtle. This tea was love at first sip. I will be savoring this and adding it to my must always have or I will cry list.

Preparation
200 °F / 93 °C 3 min, 0 sec 12 OZ / 354 ML
Whispering Pines Tea Company

Glad to see you’re enjoying them! :D

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95

Thank you Brian and 221tea for sending me a sample of this one. It sounded so amazing, but I was hesitant to spend $12.50/oz without know if it was REALLY worth that much.

Yes. Of course it is. It really, really is. Where’s my credit card? :O
(Oh, I’ll wait a little bit. So much to sipdown first, including the rest of the Whispering Pines samples those 2 sent me!)

It’s like decadent fudge – the chocolate notes are just that strong and with a bit of depth/weight to them. So amazing. I also get honeyed vanilla with this as well. I’m going to resteep this for the rest of the afternoon. I WILL!

Thank you, again.

VariaTEA

Yum! This sounds delicious :)

keychange

Everyone is making this sound so good!

Roswell Strange

Eii! Even more excited to try my sample of it now :)

Sil

…yes but would I like it…. cough

TeaLady441

Hahah. I can send you the second half of my sample!

TeaLady441

Corrected: I AM sending you the sample!

Whispering Pines Tea Company

I’ll give you 2% off your next order if you put this review on this tea’s product page at www.whisperingpinestea.com :)

221tea

Glad you liked it! It is currently my favorite morning tea. :)

TeaLady441

I’m happy to spread the love there! I forget about reviewing retailer sites more often than I should. /0\

Whispering Pines Tea Company

Right? There’s such an amazing community here that it’s easy to forget that not every teadrinker reads these reviews :P hehe. Thanks! Sending your code now! :)

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91

Another wonderful tea from Whispering Pines! This tea isn’t quite as potent as some of their other black teas, smoother perhaps, but no less flavorful. Caramel is the primary note for me, with a fruity aftertaste that I can’t quite pin down. Very very tasty!

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90

This is a delicious silver needle.
The aroma is sweet to me like honeysuckle, when the water hits it the aroma fill the air with sweetness :)
The flavor delicate but tasty with sweet notes of honeysuckle and hay with a slightly spicy woody almost peppery note with a faint familiar aftertaste that I cant quite place on the first steeping.
On the second steep it was still delicate but not as much as the first Sweet with a little more hay notes this time and the woody note is a little stronger with the same lingering aftertaste.
Third steep is a little delicate again with hay notes still and the honeysuckle notes changed more into just a sweet honey type note kinda like clover honey the woody peppery note is more like sandalwood now and the aftertaste I’ve decided is like Basil as stated in the description.
Fourth steep was weak but still quite drinkable but its probably best to stop at three.
The wet leafe looks like little string beans lol

Flavors: Honey

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85

Me and this tea, we’re going to have a complicated relationship. The firs time I had it, I thought, oh no, it smells like one of those black teas, those ones that smell heavy and manly and not for me. But then, it tasted OK. not fantastic, but I finished the cup while watching an episode of Boy Meets World last night (did I tell you how much I LOVE that show? Im watching the whole series getting ready for the new Girl meets World.).

I wanted to try it again before writing a note so here I am again with the tea. This time I really like it. Remember what I said in my last note about being fickle about my black teas and not knowing if I like them for a while? I am listening to the Beatles and maybe ’cause this music always puts me in a good mood, the tea just tastes better? strange how environment can have such an effect like that.

The tea smells fruity, woody, complex, these are all good traits normally, but often not good for me. The flavor, this particular time around, invokes warm and cozy feelings. Its like teatime Gemütlichkeit (if I might reference some Biedermeier literature :p)

By the way, Im done with undergrad school forever now. finally! finished my very last undergrad paper last night. I am three credits short of 3 separate degrees and Im finally going to graduate school. finally! woohoo!

Preparation
205 °F / 96 °C 3 min, 0 sec
boychik

Congrats!!!

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100

Tea of the morning. I felt like it had been a long time since I’d last had this one, but apparently it’s only been a few weeks. That just reinforces how much I love this tea. Not having it in my cup for almost is month is way too long. To make up for the time we spent apart I’ve already had three cups of this lovely today. I love the baked bread and molasses notes as well as the salted caramel note at the end of the sip. The resteep was a bit more malty and earthy, but the other flavors continued to be present as well. Really, really enjoyable.

This is just a cup of yum.

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 12 OZ / 354 ML

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100

Tea of the morning. What else can I say about one of my favorite teas that I haven’t said before? This tea is just a joy from beginning to end. The layers of flavor are wonderful, but I have to say that the salted caramel note at the end of the sip gets me every time. It’s delightful.

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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100

I love having this tea in my cupboard. It’s so good. There are layers and layers of flavor from stone fruit to malt to tobacco to berries to molasses to floral to salted caramel. It’s a tea I enjoy being able to sip and savor because there’s so much to enjoy inside one little cup. Thankfully it resteeps well because I’ll always want another cup of this.

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML

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100

I like the strength of the malt note in this tea. It’s significant, but it also helps to highlight the cocoa and sweet potato notes. And then there is the salted caramel note at the end of the sip which I absolutely enjoy. This is a nice tea to wake up with.

I’m thinking this tea will pair well with Christmas cookies. With any luck I’ll get to find out in the next few days. :)

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML
MzPriss

Thanks for the reminder Veronica – I just made a huge cup. I love this tea

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100

My mid-afternoon pick-me-up. This tea never fails to impress me. I think this might be a life long love affair.

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100

This has been in my cup all day. There’s the flavor of good crusty bread along with a squash-like note mixed with honey. The end of the sip is all salted caramel. Mercy all, I do love this tea.

Preparation
Boiling 3 min, 0 sec 2 tsp 8 OZ / 236 ML
mrs.stenhouse12

This sounds amazing. Salted caramel, crusty bread…mmmmm :D

gmathis

Sounds like that could be breakfast all on its own!

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100

My order from Whispering Pines arrived today, and I’m happy to have this one back in my cupboard and my cup. It’s biscuity with notes of squash, malt, honey, stone fruit and salted caramel. Delicious!

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML
Lariel of Lórien

All hail the Ailaoshan!

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100

Used my last bit of this this morning. As far as I’m concerned this is the Mary Poppins of tea – practically perfect in every way. It’s delicious as always, perfect as a breakfast tea, and resteeps beautifully. I’ll definitely order this one again (and again and again).

Preparation
Boiling 3 min, 0 sec 2 tsp 8 OZ / 236 ML
K S

Did you add a spoon full of sugar? :)

Veronica

I did indeed! :)

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100

Tea of the morning. I have to say this is one of my favorite teas. There’s notes of stone fruit and good crusty bread at first, and then it morphs into a salted caramel flavor at the end of the sip. What’s not to love?

I’m running really low on this one, so a visit to the WPT site will be in order very soon.

Preparation
205 °F / 96 °C 3 min, 0 sec 2 tsp 8 OZ / 236 ML

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