drank Cream [duplicate] by TeaGschwendner
1724 tasting notes

Sipping this down from last year’s advent. It is also called Sahne (cream in German from what translation apps are telling me). I love big healthy servings of tea in my advents, but I also don’t like them because I’m left with a ton of samples to go through if I didn’t like the tea. I suppose I could compost them, but that would be sacrilegious! LOL! I could put them in my get rid of pile and maybe send them off to someone else to try in a TTB or something. With this I opted to dump both remaining servings worth in my steeping basket despite that method going wrong for me the other day with another tea. I never learn.

This tea is a little bland, which is probably why I didn’t bother making an entry for it in the Steepster database when I first tried it. I taste the cream they are going for, more of a vanilla on a malty base. Then I get some carrots in there because damn my snacking 10 minutes ago and then I almost get a mint in the finish. It falls into my “nice enough of a tea, but not very exciting” category. Sorry, Sahne or Cream or whatever your name is.

Preparation
205 °F / 96 °C 2 min, 0 sec
Martin Bednář

Sahne is indeed Cream in German

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Martin Bednář

Sahne is indeed Cream in German

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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