Last one from the pumpkin spice collection. Unfortunately, this tea has monkfruit in it, sigh… And because of that, it’s just too sweet for me, and it’s a bit of a mouth-coating cloying sweetness.

Otherwise, it’s just okay. Very mildly spiced, mostly I taste the cinnamon. I do actually get a slight pumpkin vibe though, not sure if that’s from the apple or something in the flavoring. Something is a tad bit squashy. Not really tasting caramel specifically, more of a generic sweetness that seems closer to maple. And as for the oolong, not getting much of that either.

Needless to say, not a favorite. Overall these pumpkin spice teas were pretty disappointing to me, and the marzipan white was the only one I really liked. Not sure I would pay the premium price for it though, especially since you get less than half as much by weight compared to the other blends…

Flavors: Apple, Artificial, Cinnamon, Creamy, Fruity, Maple, Nutmeg, Pumpkin, Spices, Sweet

Preparation
190 °F / 87 °C 3 min, 0 sec 4 tsp 16 OZ / 473 ML
Kaylee

Aww, bummer! I saw the tantalizing name and got excited for a second there! Sucks that the blend didn’t live up to its name.

Cameron B.

Maybe you would like it more than I did!

Daylon R Thomas

YAY! I’m not the first one to put these notes up! I thought the same thing about this one too. I hoped I’d actually taste the currants and caramel, but the cinnamon overpowered it. It was like an overspiced apple cider to me, and very muddled. Cinnamon overpowered the herbals too, and I thought the Marzipan and the Pu-Erh cake ones really stood out more to me. I agree about the pricing. The Wanderlust and Astrology blends are the few that may justify some premium.

Cameron B.

I agree, the two rooibos blends mostly tasted like cinnamon and spice flavoring to me. Marzipan was my favorite, but also the most expensive by weight ha ha…

I did pick up a couple of their other teas (Sagittarius, Sapphire, Bohemian Breakfast, and Queen of the Rainforest) and I still need to try those. Hopefully I like them better than the pumpkin spice collection!

Daylon R Thomas

I’ve been curious about Sapphire. I look forward to see what you think about that one. Sag and Bohemian Breakfast are my personal go tos.

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Comments

Kaylee

Aww, bummer! I saw the tantalizing name and got excited for a second there! Sucks that the blend didn’t live up to its name.

Cameron B.

Maybe you would like it more than I did!

Daylon R Thomas

YAY! I’m not the first one to put these notes up! I thought the same thing about this one too. I hoped I’d actually taste the currants and caramel, but the cinnamon overpowered it. It was like an overspiced apple cider to me, and very muddled. Cinnamon overpowered the herbals too, and I thought the Marzipan and the Pu-Erh cake ones really stood out more to me. I agree about the pricing. The Wanderlust and Astrology blends are the few that may justify some premium.

Cameron B.

I agree, the two rooibos blends mostly tasted like cinnamon and spice flavoring to me. Marzipan was my favorite, but also the most expensive by weight ha ha…

I did pick up a couple of their other teas (Sagittarius, Sapphire, Bohemian Breakfast, and Queen of the Rainforest) and I still need to try those. Hopefully I like them better than the pumpkin spice collection!

Daylon R Thomas

I’ve been curious about Sapphire. I look forward to see what you think about that one. Sag and Bohemian Breakfast are my personal go tos.

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- January sipdowns: 34
- Total 2025 sipdowns: 34

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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