80

So I have this tendency to focus on sipping down all the time, which means generally the teas I’m drinking are either older or in small packages that are easy to finish, or fit some other sipdown criteria I’ve set for myself. And that’s all well and good, but what ends up happening is that I don’t ever drink my “favorites” and whenever I buy new teas, if they’re not sample sizes they tend to get ignored as well. Because of that, I have many teas in my cupboard that I haven’t even tried yet.

All that to say (sorry for the ramble lol), I decided to start drinking a random tea every day just to spice things up and add some variety. And this is the first one, selected by the random number generator in my spreadsheet!

This was an impulse purchase from my favorite local Japanese market. I’ve had ginger in hojicha before and really enjoyed it, so I figured why not give sencha a try? The dry scent was very potently ginger, but I’m pleased to find it’s not overpowering in the taste. It’s a very smooth and somewhat nutty green tea, with pops of that vegetal/umami/grassy sencha vibe going on. The ginger adds a nice earthiness and a gentle warmth.

Very enjoyable. I see on their website that they also offer a hojicha version, I may have to try that in the future… :P

Flavors: Astringent, Earthy, Freshly Cut Grass, Ginger, Spinach, Sweet, Umami, Vegetal

Preparation
175 °F / 79 °C 1 min, 0 sec 8 OZ / 236 ML
LuckyMe

Ginger and hojicha sounds interesting. I’ll have to DIY this blend someday. Bet it would be soothing on a sore throat.

MiepSteep

blessed be your extensive spreadsheet! Ginger + Sencha is such a great combo

Cameron B.

@Ali – I bet it would be great with fresh ginger slices! And very nice for an overfull stomach (not that I ever have that problem!) as well.

@Dodo – Thank you, I can’t help but be a spreadsheet enthusiast! Data and charts make my brain go wheeeee!

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Comments

LuckyMe

Ginger and hojicha sounds interesting. I’ll have to DIY this blend someday. Bet it would be soothing on a sore throat.

MiepSteep

blessed be your extensive spreadsheet! Ginger + Sencha is such a great combo

Cameron B.

@Ali – I bet it would be great with fresh ginger slices! And very nice for an overfull stomach (not that I ever have that problem!) as well.

@Dodo – Thank you, I can’t help but be a spreadsheet enthusiast! Data and charts make my brain go wheeeee!

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- February sipdowns: 5
- Total 2025 sipdowns: 39

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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