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Tea Revv Advent Calendar – Day 4

(originally written November 4th)

Okay, let’s just get this one over with. I always find pumpkin spice teas to be highly underwhelming, so I’m not expecting much. The packet is decorated with a cute geometric pine tree design.

Yeah, this is pretty much what I expected. It’s a mild, unexceptional black tea base with some light spicing and no pumpkin to be found. There’s a bit of cinnamon and clove mostly, and some artificiality. Perhaps some ginger as well, my tongue does feel a little tingly.

Meh. Just meh. But that’s okay, pumpkin spice teas are almost always “meh” to me.

Flavors: Artificial, Cinnamon, Clove, Ginger

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML
Arby

For pumpkin I found that David’s Tea’s Monster Mash was actually pumpkin flavoured and not just spice flavoured. I don’t know why this is so difficult for people to understand. Pumpkin pie is literally 95% pumpkin puree.

Dustin

Thank you, Arby! I hate that so many “pumpkin” teas rely solely on the idea of pumpkin carried by the spice.

AJRimmer

Arby, I was considering buying Monster Mash in my last order, but I absolutely hate Davids pumpkin chai and pumpkin cheesecake, so I decided not to. Would you say monster mash is at all similar to those? I’m constantly in search of a good pumpkin tea!

Arby

I guess it depends on what you disliked about pumpkin cheesecake and pumpkin chai? I found monster mash kind of similar cocoa chai rooibos in terms of the spices but with a definite pumpkin/carrot flavour. Maybe try a cup first before you commit to buying a full tin?

AJRimmer

Hmm I think it might be the combo of spices they put in their chai-ish rooibos blends since I dislike their cinammon rooibos tea also. Yeah trying before buying is always the safe bet! Thanks for the input (:

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Arby

For pumpkin I found that David’s Tea’s Monster Mash was actually pumpkin flavoured and not just spice flavoured. I don’t know why this is so difficult for people to understand. Pumpkin pie is literally 95% pumpkin puree.

Dustin

Thank you, Arby! I hate that so many “pumpkin” teas rely solely on the idea of pumpkin carried by the spice.

AJRimmer

Arby, I was considering buying Monster Mash in my last order, but I absolutely hate Davids pumpkin chai and pumpkin cheesecake, so I decided not to. Would you say monster mash is at all similar to those? I’m constantly in search of a good pumpkin tea!

Arby

I guess it depends on what you disliked about pumpkin cheesecake and pumpkin chai? I found monster mash kind of similar cocoa chai rooibos in terms of the spices but with a definite pumpkin/carrot flavour. Maybe try a cup first before you commit to buying a full tin?

AJRimmer

Hmm I think it might be the combo of spices they put in their chai-ish rooibos blends since I dislike their cinammon rooibos tea also. Yeah trying before buying is always the safe bet! Thanks for the input (:

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- November sipdowns: 13
- Total 2024 sipdowns: 156

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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