Recommended
Tried making this with a lower water temp to avoid cooking the leaves.
It worked quite well! A lot more of the sweetness in this blend came through. It is very fruity. The plum is almost enough to knock you over. I personally don’t mind a lot of fruityness (as long as the base isn’t rooibos) but I would caution anyone who prefers more subtle fruit notes to try something else first.
Flavors: Plum
Preparation
170 °F / 76 °C
3 min, 0 sec
