63

Tea #18 from the traveling tea box.

For a tea that is supposedly the Champagne of Teas I found this rather unremarkable. It didn’t have an overly strong aroma or taste and I wonder if the process to make this decaffeinated might have something to do with that.

I don’t find this to be undrinkable, but I have certainly had much better darjeeling teas.

Preparation
Boiling 5 min, 0 sec
ifjuly

Decaf process pretty much always makes tea sadder, yeah. It’s nearly impossible to find a really good decaf black—personally I’ve learned to just drink stuff that naturally doesn’t have caffeine to begin with if that’s a restriction. I adore darjeeling and the idea of a company ruining one by decaffeinating it bums me out. Just my two cents.

Short Sorceress

I assumed that was probably the case. I generally stick to herbals if I need something caffeine free because I’m not comfortable with the processes used to decaffeinate tea.

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ifjuly

Decaf process pretty much always makes tea sadder, yeah. It’s nearly impossible to find a really good decaf black—personally I’ve learned to just drink stuff that naturally doesn’t have caffeine to begin with if that’s a restriction. I adore darjeeling and the idea of a company ruining one by decaffeinating it bums me out. Just my two cents.

Short Sorceress

I assumed that was probably the case. I generally stick to herbals if I need something caffeine free because I’m not comfortable with the processes used to decaffeinate tea.

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Bio

I am always interested in swapping so if you see anything in my cupboard that you want to try just send me a message. Please keep in mind that I order most of my teas in sample sizes and may not have a lot to swap. I’m also trying to keep my swaps limited to one a month so I don’t break the bank.

My favorite tea companies to order from are American Tea Room, Rishi, TeaVivre, and Single Origin Teas, however I am constantly lured away from my favorites by a good sale.

Ingredients I love in tea
rose, peach, oolong, osmanthus, vanilla, marshmallow root and peppermint

Ingredients I dislike in tea:
spearmint, chocolate, orange, hibiscus, sage and for the most part lemon.

I am a firm believer that sage only belongs in my thanksgiving stuffing/dressing and absolutely not in my tea.

Allergies
Cinnamon, Chocolate, Burdock Root, and Goji Berries

Teawares:
FORLIFE Curve Teapot, 24oz
Adagio ingenuiTEA, 16oz
Adagio Iced ingenuiTEA, 32oz
Zojirushi Water Pot, 4L
Libbey Country Fair drinking jars for ice tea
TeaVivre Travel Gaiwan

Rating Guidelines:

100 – 90: Pantry essential and some of my all time favorites that I can’t live without.

89 – 80: You’ll have a pretty good chance of finding this is my pantry on a regular basis, but it isn’t the end of the world if I run out.

79 – 70: I might consider restocking this at some point if the price was right.

69 – 40: Not undrinkable, but I wouldn’t go out of my way to buy it again.

39 – 20: What in the world were they thinking? Probably still finished this just because I hate to waste anything.

19 – 0: Wow, that’s so terrible chances are pretty good I dumped it out and gave away the rest.

My current top five favorite teas:

China Black – Rishi Tea
Earl Grey Cream – Zen Tea
Lemoncello – American Tea Room
Nonpareil Anxi Qing Xiang TieGuanYin Oolong – TeaVivre
White Tea Rose Mélange – Rishi Tea

Location

Oregon, WI

Website

http://www.notstarvingyet.com/

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