The fist time I brewed this one up (yesterday) I didn’t realize it was an oolong. I thought it was a black tea. Had I looked at the leaves more closely I would have realized that right away. I wondered why it brewed up so pale. I didn’t realize until I cleaned out the infuser and saw the leaves…oops.
I recall picking up the nutty notes and a bit of tang that was the citrus coming through.So today I was when I did the sipdown, I was more prepared about it being an oolong. To me this is till more nutty than citrus. Yesterday it was a vague nutty flavour, but today I found the almond flavour. The citrus peeped through occasionally.
A pleasant cup for a dreary afternoon. Thanks for the sample Cameron B!
