16950 Tasting Notes

69

Near a sipdown (two cups left)…

I remember this getting cold and then tasting really gross. Meh.

(I just remembered I have episodes of The Voice to catch up on too – and that made me really happy! Oh, and Bones, HIMYM, Intelligence, Archer, and Agents of SHIELD! That’s a little overwhelming – but also really exciting!)

Fjellrev

What do you think of this current season of Archer so far?

Roswell Strange

Kinda meh. I like the format of other seasons better.

Fjellrev

Ok, me too. I’ve been kind of disappointed so far. And the whole Pam thing is getting really old/annoying.

Roswell Strange

I love Pam – but yeah, not loving her arc.

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82
drank Tropicalia by DAVIDsTEA
16950 tasting notes

Had this hot in a timolino – which was weird; I usually have it cold. It was nice though; thick mouthfeel and creamy sweet Pina Colada. Mmm!

Thanks to Scribbles who sent me more of this! I’m not sure whether it was intentional, but it’s a personal favourite of mine so more (especially in a sealed packet) is always welcome!

Can you say Summer Staple?

EDIT: Also, I tried going through all the tasting notes over the last four but I ultimately gave up when I realized how many that is. So, I just went through the new DAVIDsTEA collection notes instead. I’m excited for Cool Cucumber and I think maybe Peaches & Cream too despite my fickleness towards peach.

What surprises me is the Grape Expectations. I had really low expectations for that one because it’s green and has raisins – but the positive notes on it do have me a little curious. We’ll see if I cave and check it out. Heh…

My mind isn’t made on Blue Lagoon yet. The pineapple excites me – but I don’t do artificial blueberry (in anything)…

scribbles

FYI – yes it was intentional :)

VariaTEA

I ordered the Spring Collection so 25 g of each which I will happily share with you in one of our swaps.

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70
drank Birthday Cake by DAVIDsTEA
16950 tasting notes

I’m back!!!

Tre left Tuesday morning for Regina and took his laptop with him, but today my Dad and brother came up for an early birthday celebration and brought up my newly fixed laptop! I have to start from scratch; none of my old files or anything, but I have a computer again! Woot! So much to catch up on, tea related or not.

So quick summary? In my short absence from the computer I’ve:

- Gone to a metal show (which was super weird)
- Watched the first and seconds season of Pretty Little Liars; and am living vicariously through the characters (Hanna/Caleb and Spencer/Toby OTPs!)
- Finished Breaking Bad
- Acquired some new tea (birthday presents from Cuppa’T from my mom and a swap package from Scribbles)

And… Best for last!

- GOT A JOB!

I start on Monday, and I’ll be a sup. at Dollorama – working a short 10 minute walk from my house! How great is that!?

Of course, for the time being until then I plan to catch up on all my backlog, because there’s lots of it (and of course I made notes on nearly everything I drank). Plus, I need to get my Big Brother Canada game on! I’ve already watched the first two episodes I missed, and now I’m watching the after show! I’ll probably have the live feeds going in the background the whole time I’m writing backlogged tasting notes. Any other BB fans?

If anyone else is watching the Canadian season right now I’d love to have people to gab with!

My season picks (at the moment) are: Kenny, Jon, and Arlie. I can’t say I’m feeling the girls so much right now. I think maybe Heather will surprise me though. So glad Anick is gone – I thought she totally made a bad impression. And, I’m not a fan of Paul right now. Ick.

As for this tea: It was just a nice treat in my timolino that I enjoyed while I was helping my friend Kristina move into her new apartment. Her new roommate seems nice and the place is cool.

She was amazed at the concept of this one; I might have to hold “regular” tea drinking “classes” and get her some loose leaf education now that she’s living a five minute walk from me.

OMGsrsly

YAY!!!!! kermit arms Congratulations, and also early happy birthday. :)

Lala

Congrats!! I love Dollarama.

scribbles

Congrats on job!!!! You so lucky is 10 min. away. So happy for ya! :)

Fjellrev

Congratulations! And which show did you go to?

Sil

awesome!!! congrats on the job! YAY for an income!

Courtney

Congrats!

Jennkay

Congrats!

Roswell Strange

Thanks for all the congrats guys :) @Fjellrev It was a showcase for local artists. Three bands played – and my friend knew the drummer/keyboardist from two of them. Not sure what the bands are called, though.

__Morgana__

Congrats on the shiny new job!

boychik

Congrats !

VariaTEA

CONGRATS ON THE JOB!!!!!!!! Plus I am glad you are back. My life has been lacking without your notes. I mean, how are Courtney and I to live without our tea triplet :P

caile

Congratulations on the job! So nice that it is within walking distance from your home.

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80
drank Boatsman by RiverTea
16950 tasting notes

Today’s cup of this went totally cold before I managed to get to it (the downside of brewing three cups at once, I suppose). However, it’s totally on point!

The black tea is really leveled out and the cinnamon is super mild which is really letting the fruit shine; there’s tons of juicy mango and banana and a touch of tart cranberry going on in this cup and it’s very delightful.

Since I’m down to only a few more cups worth (I’m thinking three or four hot or one of two cold brewed) I’ve moved it into my sample/sipdown drawer in the kitchen. It should be easy enough to sipdown. I don’t think I’ll reorder though – it’s a bit too inconsistent for my liking.

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85
drank Wedding Tea by Harney & Sons
16950 tasting notes

Sipdown (194/196)!

Thanks Boychik for the sample of this. I’ve really enjoyed drinking it as well as the convenience of having it in sachets – and it’ll be missed pretty greatly.

However the plus side is I’ve finally found something worth ordering from H&S in addition to Boston (when I finally run out of what Keychange generously gave to me). So, in total, two teas from H&S that I actually really enjoy.

Lemon cake!

boychik

Glad you liked it;) swear it was last 4 sachets I would include more.

Roswell Strange

No worries; four was the perfect amount to really figure out my thoughts on it and experiment a little bit!

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91
drank White Rhino by Butiki Teas
16950 tasting notes

Mmm!

I’m enjoying my cup of this at a much hotter temperature today. My first cup of this had cooled down a pretty fair bit the first time I had it (dang burned fingers distracting me) so that’s what my impression was based off. It’s nice knowing the flavour is still awesome hot though – I agree with Courtney that low maintenance teas are the best teas: no wait to to steep and no wait time to drink (other than waiting just long enough I don’t burns my mouth).

I want to share this with Robyn, because I think she’d love it too – but I only have one more cup left and I’d like to hoard it for myself. Tea drinker problems.

Courtney

Low maintenance rocks.

Courtney

Hehe. I had to order a bunch of this one, I love it so much. I hoard it.

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79

Sipdown (195/197)!

I maybe let this one steep for a little too long. I decided to finish it off as a cold brew and just get it out of the way. I meant to strain it last night before bed but forgot it was cold brewing at all and left it to steep all night while I slept. So, in total it cold brewed for 26 hours.

And it’s a little strong. Seriously, the rhubarb is creamy but man does it cut. It has a very strong and nearly overwhelming taste quality accompanied by a very strong presence of hops. I’m going to “blame” the strong hops on the fact there was a whole bunch of it at the bottom of the bag, though.

So overall? Decent enough finish to this blend – but intense. I’m happy I discovered it’s better cold brewed because that made it easier to finish off and it feels good to have one more Butiki blend I don’t want restocked cleared out of my cupboard.

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70

Final tea of the night and last of the backlog.

It was just a really nice, fresh tasting tea to finish off with, and it also continued the trend of Strawberry teas I had going on during the evening. It’s still weird to me how much I like this; it’s green and has ginger. It’s the spearmint/strawberry duo that redeems it for me, though.

Much better cold than hot, which is why I drank it cold last night. I should try cold brewing it…

Also, tomorrow Tre leaves for vacation until Friday which means no computer. How very distressing. However, it looks like my computer will be fixed and returned to me on Thursday – so yay for that! It’ll be a happy time period; working laptop again, Big Brother will have premiered…

Yay!

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85
drank Wedding Tea by Harney & Sons
16950 tasting notes

This was super good last night!

I think I hot the perfect steep temp. and time because while I was drinking this it tasted like delicious lemon vanilla sponge cake. Mmm!

O/T: Does anyone here watch Big Brother? The second Canadian season premiers in two days, and they’ve announced the contestants (well, 14/15 – there’s a mystery contestant still). I’m super excited! I’ve been watching Big Brother since the 7th season in the States, which means I would have been… 10 years old. Since then I’ve watched every season in the States, though (and a couple from the UK). It’s my favourite reality show/competition and it’s been my dream to compete since I first watched it!

If the Canadian version gets renewed for a third season, then I’ll finally be old enough to audition which I find super exciting!

I’m a little disappointed though because the casting for this season once again has no representation from Saskatchewan. In fact, there’s no representation from Saskatchewan/Manitoba/ PEI or any of the territories (though they included Quebec this season which is cool). But seriously? Canada is more than Alberta/Ontario…

Maybe next year I’ll be the first Saskatchewan contestant, though? One can dream!

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80
drank Sweet Toffee by Tea Desire
16950 tasting notes

I enjoyed a large mug of this last night while watching Pokemon Black/White on Netflix. How cool is it they added that series and the original series in Kanto!? Very cool is the correct answer. Anything else is unacceptable.

I would have watched the Kanto series first – except I just recently finished a rewatch of it online (along with the Jhoto series) so I picked this instead since I hadn’t seen it before. My strongest opinion? Trip is a dick. Also, Ash’s Oshawott is adorable! She kind of reminds me of his Chikorita from the Jhoto series; the Chikorita was “in love” with him too and was pretty jealous.

The tea was a nice, sweet treat and also offset the food I was eating pretty well too (popcorn with ketchup seasoning). Sweet and savory. Best way to go, right? Right. I’ll need more of this soon, I think…

Hello.Kiki

I’m glad I’m not the only one who saw that Pokemon is on Netflix now! :D

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Profile

Bio

Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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