T&C TTB Round 2
I didn’t read anything about this before tasting it. It had that distinctive hibiscus smell and look. It’s very tart and like hot, unsweetened fruit juice. It was a pretty purpley red color, though. :)
Preparation
205 °F / 96 °C
2 min, 45 sec
1 tsp
10 OZ / 295 ML
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Comments
Blahhhh hibiscus! :P
Yes, blahhhh! Pretty but nasty. :)
I had the displeasure of drinking a cup of hibiscus juice tea a couple of days ago. :(
I got a cup of black currant at the Four Seasons with tea last month. I assumed from the description that it was a black tea with black currant. It turned out to be black currant tisane with what I am positive was hibiscus. :(
Blahhhh hibiscus! :P
Yes, blahhhh! Pretty but nasty. :)
I had the displeasure of drinking a cup of hibiscus juice tea a couple of days ago. :(
I got a cup of black currant at the Four Seasons with tea last month. I assumed from the description that it was a black tea with black currant. It turned out to be black currant tisane with what I am positive was hibiscus. :(