289 Tasting Notes
I’ve had this tea for quite awhile but haven’t made a note until now because I have a hard time deciding on any sort of flavor profile for this one. There have been a lot of notes on it already, and I find that my tastings of it are different from what others have experienced. I taste roasty oolong with some woodsy and floral notes. The first steep has some sweetness, but I’m not getting any sort of heady vanilla or heavy banana or honey notes. This particular combination of floral and woodsy actually clash for me a little. That said, I do like this tea!
Preparation
Decided to drink this tea as I’ve caught the nasty cold that’s going around. When I’m sick I usually avoid tea because I can’t taste it; in the case of this tea that’s okay with me as I’m not a huge fan of the flavor but I’m absolutely willing to try this to get rid of this cold.
I can taste a little of the honey I put in, and not much else. Oh well. At least I know it’s got a good chance of helping me out!
Preparation
The scent of this dry is tantalizing! Mild chocolate and sweet hay notes together! Very interesting.
And the taste…oh, the taste. To me, all the hay notes remind me very much of white tea; it’s also sweet and full bodied. I see why this is a favorite here on steepster! Thank you Teavivre for this generous and delicious sample!
Preparation
Using up my last little tuocha of this. I’m going to have to order this one after I have substantially reduced my current amount of tea- I don’t have as much as some ( ;) ) but my tea drawer is overflowing and I can’t in good conscience buy more tea while I still have some that may be going stale. This is a tea that I want to keep in stock, I think. It will be a good introduction to puerh for my friends!