drank Raspberry & Pistachio by Almost Tea
1780 tasting notes

I’m noticing that each month’s release of teas is photographed in a different shape which is a nice way of grouping them visually. After much back and forth with customer service we finally figured out why I didn’t get the teas from last month. When it was ordered for me the gifter had the option of choosing the teas from the first or second month selections as my first delivery and chose the first meaning I didn’t get the second and skipped to the third. I’m glad it is resolved and nothing was lost in the mail, but it felt like pulling teeth getting the answer.

This tea was tasty hot and I had to set it down after drinking half the cup mindlessly and came back to it after it had cooled and I had more time to focus on it. It reminds me of Lupicia’s Framboise Chocolat. The taste is similar with the raspberry standing out with something deeper behind it. It was pretty smooth while hot too. When I came back to it cooled the hibiscus stood out more giving the raspberry a natural tartness that the fruit has. It’s not so much that I’m getting that metallic grossness that hib often has, it’s just enough to round out the fruit and bring out the chocolate notes which were harder to detect when hot. The front of the sip is the berry, the back of the sip is cacao and the finish is a little alkaliney with cacao. I’m really struggling to pick out any pistachio. I love pistachio and I’d really like to be able to taste it prominently instead of searching through the other flavors for it in vain. I like it, I’d drink it again, but Framboise Chocolate has a permanent spot in my cupboard and I don’t need such a close match.

Preparation
200 °F / 93 °C 3 min, 0 sec
Sakura Sushi

Frambois Chocolat, eh? Good to know – I’ll be putting that on my wish list!

Dustin

Do it! It’s a good one.

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Comments

Sakura Sushi

Frambois Chocolat, eh? Good to know – I’ll be putting that on my wish list!

Dustin

Do it! It’s a good one.

Login or sign up to leave a comment.

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Bio

My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

Location

BA, CA, US

Website

https://www.instagram.com/dre...

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