Not into this one. There is something I don’t like about the sip. It’s a weird flatness that almost comes off as a salt free broth sensation with the dull woody flavor of rooibos. The finish leaves me with that dry rooibos mouth feeling, but I do get the apple cider flavors showing up and lingering.
Preparation
200 °F / 93 °C
3 min, 0 sec