I wanted something smoky today, but this one isn’t quite hitting the spot. The jammy flavors aren’t in this cup, which is part of what made it unique. Another instance of tea hoarding going bad? It’s coming off as a lapsang with an edge that gets sharper as my cup cools. I need to figure out what plum or jam flavored tea I have and start mixing it with this when I steep. I still have a decent amount of this left to go.
200 °F / 93 °C
3 min, 0 sec