I received this one a couple weeks ago and have had a few hot cups thus far, but thought I’d cold brew it to see if I preferred that. The taste is essentially the same hot or cold brewed. I would say this is very true of toast and jam but, the toast is burnt thanks to an edge of bitterness here.

For my own reference, I’ve tried hot steeping this at 2 minutes, 2.5 minutes, 3 minutes, and 4 minutes.

gmathis

I think one of my reviews mentioned that the toaster was turned WAY up on this one!

Courtney

Hahah I love that — I’ll have to go find it. Thank goodness I’m not the only one!

gmathis

Burnt toast notwithstanding, I love this stuff!

Lupiressmoon

Yeah I got bitterness as well but thought because I overdid the brew. I will try next time with one bag and 4 minutes to test

gmathis

This is also great with a little milk to tone it down.

Courtney

I’ll definitely try that next time. :)

Lupiressmoon

Hm, maybe I will try milk as well next time.

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gmathis

I think one of my reviews mentioned that the toaster was turned WAY up on this one!

Courtney

Hahah I love that — I’ll have to go find it. Thank goodness I’m not the only one!

gmathis

Burnt toast notwithstanding, I love this stuff!

Lupiressmoon

Yeah I got bitterness as well but thought because I overdid the brew. I will try next time with one bag and 4 minutes to test

gmathis

This is also great with a little milk to tone it down.

Courtney

I’ll definitely try that next time. :)

Lupiressmoon

Hm, maybe I will try milk as well next time.

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Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos, herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens.

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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