A wee surprise was waiting for me in the post, courtesy of the wonderful Cameron!

The dry scent is very similar to Teavivre’s Bailin, and the steeped scent reminds me of prunes! There is a light, yet syrup-like sweetness. A prune sweetness. The tea is light overall, and smooth. What a lovely introduction to this company! Thanks Cameron!

Preparation
200 °F / 93 °C 2 min, 0 sec 3 g 14 OZ / 414 ML
Cameron B.

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Cameron B.

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Bio

I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos, herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens.

Likes:
Raspberry, strawberry, peach, apricot, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it.

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan and have an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I’ll happily pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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