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Courtney drank Rooibos Earl Grey by Dammann Frères

1374 tasting notes

This tea has really grown on me. I think it’s the mix of the rooibos base with the Earl Grey. Generally I don’t care for rooibos and I don’t care for Earl Grey (well, bergamot). In this case, two wrongs make a right.

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Cameron B.
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I’m not sure I’ve ever had a rooibos Earl Grey, but I’m a bergamot fan so I’ll have to try it sometime. :)

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Cameron B.
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I’m not sure I’ve ever had a rooibos Earl Grey, but I’m a bergamot fan so I’ll have to try it sometime. :)

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I love black tea and this is usually what’s in my mug. I’m also happy to enjoy a cup of green or red rooibos, herbals, oolongs (unroasted/green and red preferable to roasted), whites, and subtly flavoured greens.

Likes:
Raspberry, strawberry, peach, rhubarb, passionfruit, blackcurrant, redcurrant, fig, and most fruits in general, maple, creaminess, hay, biscuit, lavender, and cacao/dark chocolate.

I enjoy bergamot when paired with flavours that mellow it (Camellia Sinensis Earl Grey Cream is one of my favourites).

Dislikes:
Any smokiness at all, stevia, too much blackberry leaf, rose, jasmine, ginger (except in chai), cinnamon-heavy teas, anything cloying or fake/candy-like.

I’m vegan with an allergy to potatoes, so I avoid any animal products in tea, along with sprinkles as these often have potato starch (I usually just pick them out of blends).

she/her/hers

Last updated January 2023.

Location

Canada

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