I had a sample of this from the holidays last year. One of my colleagues gave me one of the little DT ornaments with tea inside.
I am not so much a fan. I did pick out all the white star and orange people sprinkles in full disclosure. However, with the sugared fruit pieces, I think the sugar is cloying here. Also, there seems to be a hint of lemon, which might be nice, but the cloying just seems to cancel it out. The scent and a little bit of the flavour actually comes off like those old school flavoured marshmallows I had as a kid.
I’m going to compost the rest of this and call this a sipdown.
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It’s a weird one, but I do actually seem to be in the minority and enjoy this one.
I only had another 1-2 cups worth left, but if I had had more, I may have sent it over to you!
No worries, I bought a little (6 oz?) last year. It’s not like “OMG AMAZ!” or anything but I’ll enjoy the little bit I have. :) What teas have you been enjoying lately?
Hahah! It’s important to grab our favs when we can. My go-to for years has been TTC Yuchi Wild Mountain Black, but others that I keep reaching for lately are B&B Vicky’s Sponge Cake and Rhubarb & Custard. Also just re-ordered another fav for years: Bailin Gongfu. How about you?
It’s a weird one, but I do actually seem to be in the minority and enjoy this one.
I only had another 1-2 cups worth left, but if I had had more, I may have sent it over to you!
No worries, I bought a little (6 oz?) last year. It’s not like “OMG AMAZ!” or anything but I’ll enjoy the little bit I have. :) What teas have you been enjoying lately?
Hahah! It’s important to grab our favs when we can. My go-to for years has been TTC Yuchi Wild Mountain Black, but others that I keep reaching for lately are B&B Vicky’s Sponge Cake and Rhubarb & Custard. Also just re-ordered another fav for years: Bailin Gongfu. How about you?