95

My second-oldest tea, from December of 2016!

I love this one, and it’ll definitely go straight onto the reorder list when I finish it off. Such a lovely combination of malty black tea, toasty and subtly smoky hoji-kukicha, and softly evergreen cedar tips. I’m also getting a touch of dark fruitiness this time, I assume from the juniper. There are also some gentle honey notes.

Sorry for neglecting you, poor delicious tea! I’m thankful to be sipping on this while it still has plenty of flavor left, even though it’s four years old.

https://www.instagram.com/p/CJUfF9cgEau/

Flavors: Autumn Leaf Pile, Berry, Honey, Malt, Pine, Roasted, Smoke, Smooth, Sweet, Wood

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
derk

I am interested in trying this if in the future you’d like to split an order. This and I think it’s White Wolf? And maybe Gypsy Caravan.

amandastory516

This sounds delicious!

Mastress Alita

I’d split this with you any day, Derk. I have a serious lack of piney tea.

Cameron B.

Of course, always happy to split things! :)

Tiffany :)

I’d love to try this one as well!!

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Comments

derk

I am interested in trying this if in the future you’d like to split an order. This and I think it’s White Wolf? And maybe Gypsy Caravan.

amandastory516

This sounds delicious!

Mastress Alita

I’d split this with you any day, Derk. I have a serious lack of piney tea.

Cameron B.

Of course, always happy to split things! :)

Tiffany :)

I’d love to try this one as well!!

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Profile

Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2025 SIPDOWN CHALLENGE! ~
- January sipdowns: 32
- Total 2025 sipdowns: 32

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia (or monkfruit, etc.).

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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