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Used a bit extra (1 1/2 teaspoons) dry tea this time, as the tea is in large fragments (~1 – 1.5cm). Hot water from the coffee brewer and 4 minutes steep yielded a light rust/brown tea that is very mild in flavor. Not grassy in flavor…I can’t quite nail it down.

And the resteep. The resteep came out very good this time, not pale at all. Still had fines in the bottom as noted before, but good stuff.

backlogging this morning some more.

Backlogging this mornings doings…I went all out with Ceylon Sonata this morning. about a teaspoon in a large mesh ball (plenty of room) and HOT water at a full roiling boil! 4 minutes and I had a perfect cup of tea. As I’ve noted in the past, this is a good tea, not an outstanding tea…I’ve had better “Kenilworth’s”, but all things considered, I’m talking about the difference between really good and really, really good…not between trash and good.

made in my two cup teapot with a heaping teaspoon (not the measuring one) and fairly hot water (185-190 F). Steeped the recommened 4-5 minutes for black tea. Nice clean tea w/o much after taste. Mild, not tannic, not acidic.

Back from an extended weekend vacation filled with bad coffee and this was the first thing I found. When your tastebuds are asleep, this will do you good.

It was available and most likely to survive in a cup that previously had coffee

Used up the rest of my Earl Grey Supreme and made up the difference with Viennese Earl Grey. Very intense in the first cup this morning, yet surprisingly smooth. Working a resteep now, 8 hours later and its still Earl Grey, still smooth, and still good.

Nothing new to add….just good tea

Resteep and cloudy mystery solved. The resteep is of this mornings leaves (as reported below). The bergamot is gone (no surpise there), but its still a good cuppa good tea. Brewed with good color, even less astringent, very light flavor and not cloudy.
I realized, as I was resteeping, that the cloudiness was due to the fact that I made a mocha (instant hot chocolate made with coffee) in my mug yesterday and didn’t wash it out…a little extra flavor and who knows what else….