Tazo

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Recent Tasting Notes

49

Backlogging for the conference I attended last week. They had a sampler box of most of the Tazo teas, and I tried a few of them. This one wasn’t so bad for a bagged tea. It was definitely better than the awful stuff my hotel had at the breakfast bar. Still, it tasted pretty much like bagged tea. Nothing spectacular.

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34
drank Wild Sweet Orange by Tazo
257 tasting notes

Backlogging this one from when I was at a conference last week. They had a box of most of the Tazo teas, so I tried a few of them. This one was okay, but not fantastic. It probably would have been better if I hadn’t left the tea bag in for forever. Fruity isn’t really my thing anyway, though.

Preparation
8 min or more

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70
drank Berryblossom White by Tazo
74 tasting notes

This was one of my first forays into White Tea and it totally sold me on the idea. The blueberry style in here was very subtle and nice, and paired with white tea is a great, delicate combination. Tastes fantastic. I was sorry to hear that Starbucks pulled this eventually, I guess maybe it wasn’t selling that well? I thought it was fantastic and also made for great gifts.

I have certainly had some flavored teas with more present fruit flavoring that fit together a bit better, but this was definitely good.

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95
drank Joy by Tazo
14 tasting notes

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100

This is my must-by tea. It usually retails for about $3.99, which is about the price of a single grande iced chai at Starbucks, so I’m saving a lot by making them myself. Plus, since I like a stronger chai taste, I can make them to suit me.

It has a beautiful spicy, almost peppery aftertaste that I love, and it’s not overwhelmingly sweet. To me, this is how (iced) chai should taste.

Preparation
0 min, 15 sec

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74

This was surprisingly not bad. I liked the mix of flavors, though I do wish I had been told that it was more than just a basic vanilla rooibos, but it warmed me up on this chilly night.

The conversation leaving up to the conversation, however, had me cringing every time I took a sip. Mind you, tonight was my first time inside a Starbucks.

Me: What kind of teas do you have?
Barista: Oh, we have lots! For herbals we have….pause to think of list
Me: Oh, I don’t want an herbal (hibiscus feaaaar)
Barista: Oh. For greens we have…
Wife: She doesn’t like greens, either.
Barista:….okay, for blacks we have Awake, Earl Grey, and Vanilla Rooibos.
Me:…
Wife:…
Me:…I’ll have the Vanilla Rooibos.

Anyway, I would definitely drink this one again.

Preparation
Boiling
Plunkybug

I am not a fan of hibiscus either, which is why I tend to shy away from herbals.

Uniquity

“For blacks we have … vanilla rooibos” – I’m worried. : )

Daddyselephant

I know, my wife and I didn’t quite know what to say to that one. And, to be honest, it tasted more like an apple cinnamon rooibos. I was far from impressed with the overall experience, despite the tea actually being pretty good.

Camiah

headdesk. You have the smartness working in your Starbucks, don’t you?

Uniquity

I had a sample sachet of their vanilla rooibos once and I remember really not liking it. Especially since I expected it to be, yanno, vanilla-ish.

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66
drank Organic Spicy Ginger by Tazo
2816 tasting notes

I keep trying to find tea substitutes so I don’t end up drinking soda. I am not so crazy about this tea when it’s hot, but if you ice it, it’s just as cool and refreshing as ginger ale! yummy yum yum!

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91
drank Focus by Tazo
1 tasting notes

I love the “quirky” flavor the yerba mate adds to the cocoa and orange peel. I’d definitely say it helps me focus with caffeine from the black tea.. Add honey and yum!

Preparation
3 min, 0 sec

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63
drank Wild Sweet Orange by Tazo
12 tasting notes

For a store bought bagged tea this isn’t too bad. The flavor, well… imagine eating a lemon head, those little yellow candies. It’s almost like that only more orange-y. It makes your mouth pucker a little. If you’re into sour foods/drinks you’ll probably like it, if you were expecting something sweet there are plenty of other teas out there. I never tried adding sugar or honey, but that might help balance out the flavor a bit.

Preparation
Boiling 4 min, 0 sec

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25
drank Mango by Tazo
788 tasting notes

Steep Information:
Served: Cold

Tasting Notes:
Steeped Tea Smell: inferior powdered ice tea and apple
Flavor: fruit juice blend (pineapple, mango, apple)
Body: Light/Medium/Full
Aftertaste: bitter tea
Liquor: dark brown

It tasted like a powdered reconstituted tea mixed in juice.

Rating: 2/4 leaves

Blog: http://amazonv.blogspot.com/2011/10/tazo-bottled-black-tea-mango.html

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4
drank Iced Chai by Tazo
788 tasting notes

Served: Cold

Tasting Notes:
Steeped Tea Smell: spiced honey
Flavor: sweet cinnamon and spice
Body: Light
Aftertaste: awful chemical artificial sugar aftertaste
Liquor: dark brown

ICK, I could not finish it

Rating: 1/4 leaves

Blog: http://amazonv.blogspot.com/2011/10/tazo-bottled-black-tea-iced-chai.html

Charles Thomas Draper

No luck with your tea today….

AmazonV

today was tea fail. that’s what i get for buying bottled!

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22

The tea itself is very bland except for the incredible bitterness. Yet another tea I will drown with soy milk and hunny. Blah

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52
drank Green Ginger by Tazo
105 tasting notes

Like a lot of the other reviews, I drink this usually when I am feeling sick. It has a decent ginger flavor. This is by no means a good quality tea. But it is drinkable for those sick days when you don’t want to be wasting your high quality teas.

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60
drank China Green Tips by Tazo
105 tasting notes

First I must say since they switched to the mesh whole leaf bags this tea has improved a lot. I enjoy the vegetal, even a little bit woody taste. I like the slightly bitter after taste. If you are getting this at Starbucks, be mindful of the steep time or this tea can get NASTY. I usually order it in a grande because the size of the teabag in a tall tends to make the tea taste oversteeped.

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18
drank Vanilla Rooibos Parfait by Tazo
117 tasting notes

I thought this was terrible. Drinkable, barely. Worst rooibos I’ve ever had.

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87
drank Organic Chai by Tazo
9 tasting notes

Normally I like to drink my tea straight… no milk no honey just tea. I took a sip of this chai and immediately knew it was going to be just a bit to much. I added a little soy milk and instantly fell in love. I may have found my new favorite tea. It has the perfect amount of black pepper and cinnamon. Gives you just the right about of kick. YUM!

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59
drank Lotus by Tazo
9 tasting notes

Very light and mellow. I prefer a little more boldness to my tea but I am greatful that none of the flavors were too overpowering. It wasn’t spectacular but wasn’t bad by any means.

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82
drank Passion by Tazo
9 tasting notes

YUM! This fruity, herbal tea tastes delicious hot or cold. At first taste I was taken back by the tartness, but after my second sip it settled and my taste buds were in heaven! This is one of my favorite herbal teas yet!

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58
drank Zen by Tazo
9 tasting notes

I am not a huge fan of green teas but this is more minty than green. Calming, soothing, and fresh and leaves a pleasant aftertaste in your mouth.

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48
drank Tazo Chai by Tazo
525 tasting notes

Could the spice be stronger in this? Too much black tea flavor and not enough spiciness.

Preparation
205 °F / 96 °C 5 min, 45 sec

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21
drank Passion by Tazo
525 tasting notes

I’m revisiting this tea for the first time since I had it in college. I didn’t much like it then, and I like it even less now. It smells as fruity and yummy as I remember, but it is far more sour. It goes beyond the usual tartness of hibiscus. For some reason, Tazo saw fit to add citric acid to the ingredient list. WHY??? The sour is now at a harsh chemical level. I can’t even taste anything else except for how sour it is.

TeaBrat

that sounds painful

Mercuryhime

I guess they expect you to sweeten this a great deal, but I’m usually a fan of sweetened tea unless it’s a chai or something desserty.

ashmanra

By itself, bleh. Mixed with orange juice, you get something that tastes like guava juice. I bought it to mix with lemonade for one of my daughters who liked it at Starbucks.

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21
drank Passion by Tazo
525 tasting notes

It’s pretty ok. I generally don’t like hibiscus teas because the sour flavor is so intense when hot, and I usually think of tea as a hot drink. And for my cold brewed teas, I usually like a green or oolong, but I imagine this would be good cold with sugar and some slices of orange floating in it.

Preparation
205 °F / 96 °C 4 min, 15 sec

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33

A little unsatisfactory. I was just walking around browsing westwood, and then I decided I was craving some tea – as per usual. I usually go to Coffee Bean, but I decided why not go to the good old Starbuckaroo. I’m a sucker for anything Vanilla, love vanilla tea, so when I saw that they made a “vanilla Rooibos” latte, I decided to be a little fiesty and order it. I don’t know if it was because I didn’t hear my name being called the first 5 times and the latte was a bit cold, but it was a bit unsatisfactory. I didn’t like the fruity undertones that much….meh. Perhaps I should try it without the latte part, just hot water and a good ol TEA BAG

Vicki Guillem ☀

I agree, starbucks tends to mess up tea.

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30
drank Lotus by Tazo
639 tasting notes

It’s a Tazo tea day!

Hmm, this doesn’t taste much like a green tea. The liquor is very dark, golden/amber in color. It reminds me of the color of honey.

It actually tastes a little like honey too. But not the honey from bees, more like agave nectar. With a little sweetener, it’s drinkable. But not delicious.

Strange, this. I’m getting a bitter taste that’s reminiscient of oversteeping a lower quality tea. Really no grassy greenness at all. Not much in the way of floral lotus either (unless lotus smells/tastes like agave nectar).

It’s too bad they market this as a green tea. The average American consumer who has never tried real green tea will be led astray by this imposter.

It’s back to my loose leaf stores at home! No more mass marketed bagged teas for me!

Preparation
185 °F / 85 °C 1 min, 30 sec
Charles Thomas Draper

If it contains Lotus it will have a similar effect to Kava. It’s also called the narcotic of the Nile….

CHAroma

Kava is nothing like Lotus. Blue Lotus has mild psycho-active properties and can act as a mild sedative. Kava interacts with medication and can kill your liver (thus killing you). They are completely different substances.

Charles Thomas Draper

yes of course they are completely different. As far as it killing your liver, I believe that started in Germany where they were using other parts of the plant other than the root.

CHAroma

None of the studies I read applied only to one part of the Kava. It’s probably safest just to not risk it.

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