White2Tea 2006 Yunhai Nannuo

A Pu'erh Tea from

Rating

75 / 100

Calculated from 1 Rating
Tea type
Pu'erh Tea
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Ingredients
Not available
Flavors
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Caffeine
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Certification
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Typical Preparation
Set water temperature to 190 °F / 87 °C
Steep for 0 min, 15 sec
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2 Tasting Notes View all

“Here’s Hoping Traveling Teabox – Round #5 – Tea #45 Whoa, how did I not know this was sheng rather than shu? The leaves looked like shu to me. I guess I haven’t had shu in a while. I don’t think...” Read full tasting note
“I’m excited. Just got my Black Friday order from White2Tea and this is my first sample. I’ve started to work my way up the quality ladder, and am very impressed. I’m enough of a newby that I...” Read full tasting note

Description

This production from Nannuo mountain’s Bama village is made of qiaomu [young tree] material by Yunhai tea factory. The puer cakes were stored in Guangdong province in average conditions. Most cakes show very little evidence of humid storage. The soup is smooth, bronze colored, and has lasting huigan [sweet aftertaste]

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