thanks much to jamie at mandala for this great sample.
i would say that green teas are the ones i am least familiar with so really this was an excellent sample to send.
to me this is a complicated simple tea, lol. very mild smelling, quite beautiful to look at— as though jamie had it pressed just before shipping it off! the flavour is where it becomes far more complex.
steeps very light. a nice natural sweetness. i found no cling with this tea…. not from caffeine or from any aspect of the taste profile. it left my tongue clear. there is a taste coming from the green side of nature that is neither grassy, nor vegetal nor floral… honestly, i think the closest approximation may be comparing it to the scent of fresh bamboo. there is the merest suggested marine note…. like the smell of warm dried nori, but not overpowering and absolutely not fishy.
very nice! i’ll take your challenge jamie, i’ll go green with mandala.
very nice indeed.
and thanks, did my first test at school today and i’m fairly certain i aced it! i won’t be trying any of the other teas from my mandala order until all of my other teas have been halved….. but samples don’t count, do they? this was better than cake =0)i’ll be getting into my mandala treats right around midterms as i see it!
Yay! Nice to see some other folks trying Mandala. Sincerely nice.
Amy, how much tea do you use?
@Scott – for…. what?
For this tea. Approx 1 tsp? more? I was just curious because you said you weren’t to stingy with the leaf………
It was a tablespoon I am guessing…
HI Friends!! I will be visiting the growers of this particular tea during my tea buying trip in April! The growers brew it 1-2 minutes for 5 or 6 brews. The other day during a tea session, I did one minute steepings over and over again and adored the flavors. As far as amount, customers are using anywhere from 2 tsp to over a tablespoon in 8 ounces. 3 grams of this is over a tablespoon. So… up to you as far as amount.
helpful info Garret.