Another new tea from DT that launched today; as I mentioned in my tasting note for DT’s new Bubble Gum Matcha (which contains a master list of all the new teas that came out today and their availability/seasonality) this is part of the Spring/Summer flip and will be around for an extended time period – but ultimately, as of right now, it’s still not a permanent tea…

I kind of like to this of this blend as the spiritual successor to La La Lemon. Of course, La La Lemon is still available in the US right now – but this is sort of that idea of a lemon black tea but kicked up a notch in terms of vibrant flavour, fun visual, and creativity. I’ll be the first to admit, I’m not a huge fan of La La Lemon and for me personally I think this is an improvement! It’s zesty and tart, but still has approachable sweetness and it REALLY thirst quenching as an iced tea. I like the lingering flavour of the lemon after I take a sip, as well. Plus, it’s the first tea from DT with pomelo! How fun is that!? I love when DT introduces new ingredients/flavours, and I really appreciate the twist on citrus/lemonade. I’m still a bit hesitant about there actually being a need for so many “Lemonade teas” in general, but at least there’s a differentiating element for this blend compared to all the other lemon black teas out there.

I can appreciate that there are people who really like the simplicity of La La Lemon and how it’s such a clean and pure take on a lemon black tea, so I see where people might find disappointment in this blend if that’s the flavour profile that they’re seeking out (personally, I think Tea Kruthki’s Lemon Kandy blend is my ideal tea for that type of flavour profile). However, I’ve found La La Lemon temperamental when it comes to brewing and very pithy, drying and astringent. I don’t experience that with this tea. Although, if you’re like me and you tend to nibble on all the bits of things in your tea blend I have to advise AGAINST doing so with the cute little pomelo cubes – even though they look like adorable little pomelo candies they are very bitter if you try to eat one.

I have so many teas, and certainly do not have a shortage of citrus options – but I still nabbed a small about of this blend for myself. If for no other reason than to see what it’s like cold brewed.

Friendly reminder that I do not numerically rate DAVIDsTEA blends as I’m currently employed there and it would be an obvious conflict of interest. Any blends you see with numerical ratings were rated prior to my employment there. These reviews are a reflection of my personal thoughts and feelings regarding the teas, and not the company’s.

tea-sipper

I agree on Teakruthi’s Lemon Kandy. I just received some the other day after their sample was so good.

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tea-sipper

I agree on Teakruthi’s Lemon Kandy. I just received some the other day after their sample was so good.

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Hello! My name is Kelly, though many people in the tea community call me Ros or Roswell.

I am a mid-twenties tea addict, blogger, and all around nerd. I grew up in the Prairies, but a few years ago I relocated to Quebec to pursue a career with DAVIDsTEA in the tea industry! I’m still working on getting my French language skills down…

My first introduction to tea, in any form outside of instant and bottled iced tea, was about seven years ago when I happened to stumble upon DAVIDsTEA while looking for a birthday present for a friend! I tried their Birthday Cake rooibos blend, and I’ve been hooked on tea ever since! In those seven years; I was introduced to the online tea community, expanded my interest in flavoured teas to include a deep love and appreciation for straight teas and traditional brewing methods, got a tea themed tattoo, started reviewing teas, amassed a sizable tea and teaware collection, became a TAC certified Tea Sommelier, & even came full circle by beginning a career in the tea industry with DAVIDsTEA!

I consider myself a Jack of all Teas, and strive to have a knowledge and appreciation of all tea types, formats, and styles of drinking. I don’t like to feel boxed in to just being a “flavoured tea” or “straight tea” drinker – my expectations may vary depending on the type of tea or how it’s been processed/prepared but if it’s good tea, it’s good tea no matter how it’s been made!

You name it, I probably drink it- and I’ll absolutely try anything at least once.

My default method of preparation is hot, Western style, and straight – but I’m not opposed to additions if I’m in the right mood. If I ever add something to a tea or use a different method of preparation I will ALWAYS call it out in the tasting note though.

I like to listen to music when drinking tea, especially when I’m brewing a large pot at a time or steeping Gongfu. Often I curate very intentional tea and music pairings, and sometimes I share them here in my tasting reviews. Music is something that I find can deeply affect the experience of having tea.

I’m also one half of the “tea and fandom” podcast GeekSteep where, weekly, we discuss newly explored fandoms over tea as well as try to figure out the perfect tea to pair with each fandom. You can find us on Spotify and Apple & Google podcasts.

Favourite flavour notes/ingredients: Pear, lychee, cranberry, cream, melon, pineapple, malt, roasty, petrichor, sweet potato, heady florals like rose, hazelnut or walnut, sesame, honey (in moderation), and very woody shou.

Least favourite flavour notes/ingredients:
Lemongrass, ginger, strongly spiced profiles (and most Chai in general), mushrooms, seaweed, chamomile, stevia, saltiness or anything that reminds me too much of meat that isn’t supposed to taste like meat…

Currently exploring/obsessed with: Sheng from Yiwu, Yancha (Qilan in particular), anything with a strong sweet potato note. Also, I need to try ALL the root beer teas! Searching for a really good caramel flavoured blend, ideally with a black tea base.

Please contact me at the instagram account listed below if you would like me to review your teas.

Currently I’m employed in the tea department of the DAVIDsTEA head office. While I’m still sharing my own personal thoughts on new & existing DAVIDsTEA blends, I am no longer numerically rating them due to the obvious conflict of interest. Any comments expressed are a reflection of my own thoughts and opinions, and do not reflect the thoughts and opinions of the company. Any DAVIDsTEA blends you currently see with a numeric score were reviewed prior to my being hired there and have not been adjusted since becoming a DAVIDsTEA employee.

Location

Montreal, QC, CA

Website

https://www.instagram.com/ros...

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