Advent Calendar from Kaylee: Day 8

Last night I had “Chamomile Fields” from Dunkin Donuts! I had no idea Dunkin had its own proprietary blends. Funny. I grew up in Rhode Island, where there’s a Dunkin on every corner and people are OBSESSED with them. Truly obsessed. But I think their coffee is terrible, and they don’t have vegan doughnuts, so it’s been a while since I’ve visited one! (Saying that, though, the Dunkins in Europe have a bunch of vegan options! I had a strawberry glazed one in Germany and it brought me right back to childhood.)

Anyway, I didn’t get much more than chamomile in this one despite it including orange peel, lemongrass, licorice root, and cornflower. A promising blend! Buttttt I realized this morning that I’ve brewed my most recent few tea bags in a very tall and narrow mug, and I’m wondering if that vessel shape just isn’t conducive to well-brewed tea. So I might not have done the last few tea bags justice. :(

Nattie

It’s crazy they don’t have vegan options where you are! I thought everywhere had at least a couple options now.

Kelmishka

It’s so weird — chain restaurants tend to introduce vegan options in the UK and EU waaay before the US (if ever)!

Nattie

I didn’t realise it wasn’t universal! That’s pretty sad.

Kaylee

Yeah honestly half the reason I included this one was the novelty of it. I was in college before I realized that America does not, in fact, run on Dunkin, and that it’s basically a regional chain. It’s just so enmeshed here. And I do personally prefer their coffee to Starbucks, for both flavor and value. But when I saw these tea sachets, I couldn’t resist buying them because it felt so much like the last place I’d expect to be selling their own branded tea.

Kelmishka

Kaylee, I love the novelty factor! As for the coffee, I realized I haven’t actually tried it in probably a decade… maybe it’s time to give it another shot. :D

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Comments

Nattie

It’s crazy they don’t have vegan options where you are! I thought everywhere had at least a couple options now.

Kelmishka

It’s so weird — chain restaurants tend to introduce vegan options in the UK and EU waaay before the US (if ever)!

Nattie

I didn’t realise it wasn’t universal! That’s pretty sad.

Kaylee

Yeah honestly half the reason I included this one was the novelty of it. I was in college before I realized that America does not, in fact, run on Dunkin, and that it’s basically a regional chain. It’s just so enmeshed here. And I do personally prefer their coffee to Starbucks, for both flavor and value. But when I saw these tea sachets, I couldn’t resist buying them because it felt so much like the last place I’d expect to be selling their own branded tea.

Kelmishka

Kaylee, I love the novelty factor! As for the coffee, I realized I haven’t actually tried it in probably a decade… maybe it’s time to give it another shot. :D

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Bio

(she/her)

I was an anxious child who didn’t like change, so when my parents flew across the country for my grandfather’s wedding and left us kids with my aunt and uncle, I was a nervous wreck. Our first night at their house was tough. I couldn’t sleep, so I got up and padded into the kitchen, where my aunt was puttering around. She could tell I was distressed and offered to make me a cup of tea. It was just Celestial Seasonings’ peppermint tea, but it was exactly what I needed. The tea itself, the comfort it represented, the ritual of making it… I was enchanted. I’ve loved tea ever since.

I’m partial to strong, intense flavors and prefer loose-leaf to bagged, but I also appreciate the convenience of bags and sachets. I mostly drink my tea straight but once in a blue moon I’ll add a little plant-based milk, generally oat.

I live in Maryland, USA, with my partner, three dogs, and one cat. I’ve actually been a Steepster reader for years and years, but only started posting in late 2021. :)

When I’m not drinking tea (or sometimes WHILE I’m drinking tea!) I’m reading, rewatching comfort shows, going for a run, knitting, embroidering, hiking, or puttering in the garden. You can find me on Instagram at @kelmishka. (My account is private, but feel free to send a request!)

Favorite ingredients, flavors, etc.

Maple (all-time fave flavor!), vanilla, caramel, and all things dessert-y

Jasmine, lavender, violet, and most floral flavors

Most spices, although I go through phases and sometimes get bored of generic-feeling winter spice blends

Most fruity flavors

Matcha and other vegetal flavors

Not-so-favorite ingredients, flavors, etc.

Bergamot (I tolerate it, but it just doesn’t do it for me)

Hibiscus

Overly artificial flavors (banana, coconut, mango)

Overly herbacious blends, although this varies!

Stevia, monkfruit, and other sugar-alternative sweeteners — blech

Chocolate — it’s hard to get it right in tea, though I love real chocolate!

Animal products, including honey (long-time vegan checking in!)

My ratings

90-100: The best! Will almost definitely repurchase.

75-90: Really good, and potentially worthy of a restock.

60-75: Decent, if not terribly memorable.

50-60: In the “meh” range, but possibly for personal taste reasons.

35-50: I’m not a fan, and this is not very good tea.

20-35: Varying degrees of bad.

1-20: Actively bad. Like really bad. I can’t imagine anyone disagreeing.

Location

Maryland, USA

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