Kawaii433 Send Message

66 Followers / 83 Following

90
drank Wu Dong Chou Shi Dan Cong Oolong Tea by Yunnan Sourcing
379 tasting notes

Additional notes (2 years later ^^):
The profile is still similar to good Anxi Tie Guan Yin. The dry leaves are green with a TGY light aroma, floral aroma. I’ve learned that I’m not really a Dan Cong fan but I do enjoy this version. I got a very light nutty taste, as well as some light citrus and fruit notes, and green vibes. Spinach, asparagus… Vegetal. So it’s very complex with the fruit and vegetal notes and a finish of light sweetness. It has a very slick feel to it, buttery.

I put in 8g in a 160 ml gaiwan, rinse, 10s, 20s, 30s, 1 min. and a few more.

I made it through my surgery on the 5th and I was ok’d for Barley tea (been drinking a lot of TeaVivre barley tea yum) but I thought I’d have something a little different today. My esophagitis/Gerd seems fixed but I won’t push it quite yet. :P

I hope you are all good. <3

Flavors: Butter, Citrusy, Nutty, Sweet, Vegetal

Preparation
Boiling 8 g 5 OZ / 160 ML
8 comments
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Mastress Alita
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Glad the surgery went well! I love mugicha, I’ve been drinking oodles of it iced over the hot summer.

Kawaii433
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Oooh I will make the next iced :D. Thank you Mastress Alita!!

ashmanra
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Oh, I might need to DM you. GERD for years and esophageal spasms for two years now.

tea-sipper
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Good to see an update. I hope the surgery will keep doing its job! :D

mrmopar
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Hope it helps. My wife struggles with Gerd as well.

gmathis
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Keep getting well!

Kawaii433
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Thank you all! It has definitely helped :D. Ashmanra, you can DM me any time you have any questions about it.

derk
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<3 to you Kawaii. So happy to see your ills have been remedied.

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Comments

Mastress Alita
Delete

Glad the surgery went well! I love mugicha, I’ve been drinking oodles of it iced over the hot summer.

Kawaii433
Delete

Oooh I will make the next iced :D. Thank you Mastress Alita!!

ashmanra
Delete

Oh, I might need to DM you. GERD for years and esophageal spasms for two years now.

tea-sipper
Delete

Good to see an update. I hope the surgery will keep doing its job! :D

mrmopar
Delete

Hope it helps. My wife struggles with Gerd as well.

gmathis
Delete

Keep getting well!

Kawaii433
Delete

Thank you all! It has definitely helped :D. Ashmanra, you can DM me any time you have any questions about it.

derk
Delete

<3 to you Kawaii. So happy to see your ills have been remedied.

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Profile

Bio

Longtime casual tea drinker. In the past, mainly Matcha, Gyokuro, Sencha, Genmaicha… Etc. I like all teas: Green, oolong, black & pu’erh (prefer ripe over raw).

Chanoyu (for matcha prep) and Gongfu cha (for other types of tea) are the main ways I prepare my tea (Gaiwan, Yixing teapot, Kyusu). I drink all tea… Usually unflavored. This past year, I’ve tried many flavored now because of all of you lol. As long as there aren’t artificial sweeteners, it’s all good.

Favorite stores: TeaVivre, What-Cha, Mandala Tea, 52Teas, Whispering Pines, Bird & Blend, Yunnan sourcing, White2Tea, Lupicia.

The flavors I dislike: Artificial sweetener, lavender, violet, any strong floral-perfumey tea; cantaloupe, papaya, honeydew, rose, licorice, anise, jasmine, any mints, leather.

Favorite flavors: Citrus fruits (especially grapefruit & tangerines), granny smith apple, bananas, guava, mango, tamarind, watermelon, stonefruits, chocolate, caramel, vanilla, milk, cinnamon, creme, bread/pastry, nuts, toasted, roasted.

I generally don’t add anything to my teas unless they are flavored, then I may add a splash of milk.

As I explore, my ratings may shift. 90+ generally means I’ll keep it on my shelf.

Location

USA

Website

https://www.facebook.com/kawa...

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