What an interesting tea!! Big thanks to Ssajami for the most generous sample!
On to the tea:
I’ve never had Saffron before so had no idea what to expect. I made Mum try some and she was amazed that it tasted exactly like the Saffron she remembers.
Myself, I thought it was a bit odd while hot. Very slightly bitter with an almond like base overtop the green tea and a sweet note that reminds me of vanilla.
Of course, I then left it too cool, and found that I really enjoyed it!! This way, I got more of a pudding like feel. Slightly eggy with a marzipan finish.
Sadly, I’m feeling a little cautious, as that “eggy” note is how I once regarded certain Jasmine teas, which eventually started to make me feel ill. Maybe if I don’t indulge very often my tummy won’t notice? lol
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