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I think I steeped this for less time than I have in the past, because today seemed to be a much lighter, more floral tea than I’ve experienced in the past and I picked up on the base a lot more. There’s still a heavy cherry candy flavour to this, but it was more in the background. This is definitely a good sipping tea; it’s too delicate to chug back large gulps. Good for a springtime tea party, not so great for a stressful study session (hardest final is tomorrow :’( )