I decided that this, brewed hot, wasn’t really my favorite (something about the base) so I cold steeped the rest of my ounce. It was quite delicious that way. For the very end I had slightly less than needed for a cold brew, so I supplemented with some bonus caramel tea and a touch of Earl Grey. It was very tasty! Makes me think I should do caramel EG cold steeps just to see how come out.