It’s funny, because I bought this tea (#29) last year in Pittsburgh when I went up for a knitting expo. Well, last weekend I was in Pittsburgh for the same expo. This year it was a bit later so I am not at exactly a year (which would be awesome), but pretty close.
Anyway, as I’ve said before, this tea made me give MF a second chance. I may be a French tea addict, but I had always had so-so experiences with their teas until this one. It’s always tough when you have to commit to 100g right out of the gate, but I’ve been more willing to take that chance now. Their almond flavor is pretty good (not necessarily their other nuts, though; Trois Noix was a disaster for me), and I’ve had decent luck with the bases for the almond teas.
Preparation
Boiling
3 min, 0 sec
2 tsp
12 OZ / 354 ML
Where in Pittsburgh do they sell it?
I found it at a little crepe cafe in the University District. They only had a couple of flavors.