Drinking this iced… finally, I’ve done it. For the first time I have captured that Butiki taste and feel through the cold steeping of this!
The wonderful vegetable, semi sweet, with summertime grassy notes coming through with a mild buttery texture from the baozhong (Beautiful Taiwan Tea) works so well cold. Throw in some notes of wet watermelon in there… YES!
I served this hot awhile back and I was iffy about it, but now that I am drinking it cold I have no doubts that I could drink the rest of the batch if I needed to :)
Congratulations!!