The first time I brewed this tea I thought it was a bit muddled, this steeping session, I lengthened the steep time and it came out a bit better. I think I prefer each of these on its own (the coconut does go well with vanilla rooibos) than together. There is an apple note up front and a coconut finish, but they just don’t mesh well together. I’ll have no problem finishing this little tin, but not something I need to mix up on my own.

Flavors: Apple, Cinnamon, Coconut, Vanilla

Cameron B.

I haven’t tried this one yet, but it sounds like such an odd combo to me.

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Cameron B.

I haven’t tried this one yet, but it sounds like such an odd combo to me.

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I started drinking more tea about 10 years ago when I found that even my half -caf coffee was making me jittery and then sleepy after the caffeine wore off. While I started out with mostly Teavana, but soon expanded my tea cupboard to include lapsang souchon, pu-erh, Assam, and other strong black teas. I do enjoy oolongs, green, and other teas, as well as a nice tisane for an evening cuppa.
I’m not fond of jasmine or bergamont teas, though I’ll try anything once.
I am an avid traveler, hiker, soccer player/watcher.
I love trying new tea in new places, if you see something in my cupboard you want to try, hit me up for a swap!

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