ADVENT DAY 14, tea 1/3
Yay, a flavoured green! Oh, jasmine… yes the buds are present. But fruits? Why to ruin it with fruits?
After steeping I noticed the jasmine for sure and base tea was okay; but that whiff of fruits, made from flavourings only (!) was just making whole tea muddled in flavours and it wasn’t working well with the flowers.
When something is called a fruit salad, I would expect an explosion of fruits… but that would cover the jasmine. Well, as I said, I don’t think that those two go together.
Preparation
175 °F / 79 °C
3 min, 0 sec
10 OZ / 300 ML
