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I will copy a description from the vendor:
“The Rangdoo plantation was established by the British in 1870. Within a very short time, the plantation became so popular that the teas from the Rangdoo plantation were only given the nickname “It’s the only Okay Tea” at auctions. So the Rangdoo plantation was renamed Okayti.”

And my note? “It’s the only Okay Tea”.

Yes, pretty classic Darjeeling with floral notes, light woody notes and some muscatel. I have received it as a free sample when I have been shopping in Shila’s Tearoom in Hamburg in the middle of this year.
Fine, but nothing to have/try again. Maybe if I trired it back in summer, the note would be different. I guess it will be one of the first sipdowns in 2024.

Preparation
205 °F / 96 °C 3 min, 0 sec 4 g 10 OZ / 300 ML
gmathis

I like the backstory!

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gmathis

I like the backstory!

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I am drinking almost everything. Tea bag collector who moved to wonderful world of loose leaf.

Trying to rate differently tea bags and loose leaf as tea bags have usually worse quality.

Photographer now and then. Postcrossing and geocaching member. Very curious person. Logistics student (should finish in June 2021).

Buried in tea right now. Is in my cupboard (trying to be updated) which sparkled your interest? Write me, I would gladly share with you. But I don’t want anything in return now :)

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