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2007 Nan nuo mountain Sheng. Bought from wanling teahouse.

Review.

Ru Yao dragon teapot. Gongfucha.

Dry: green, slight earth.
https://www.instagram.com/p/BP0blQ1lA7k/

Wet: green, honey, slight earth.
https://www.instagram.com/p/BP0eQQ-F9qX/

1x medium rinse.

Light steep: I taste/smell: (smell) slight —> green, earth, wood, honey smoke (?). (Taste) slight -→ earth, honey, wood, smoke, green (?)
https://www.instagram.com/p/BP0cuC3lYAn/

Medium steep, I taste/smell: (smell) slight —> fruit, metallic (wierd). (Taste) slight smoke. light -→ earth, metallic (iron), wood, honey.

Heavy steep: I taste/smell: (smell) nothing. (Taste) slight —> earth, wood. Light bitterness. Medium -→ smoke, honey.

All in all a wonderful tea. I rate a 75 because the earth is too subtle.

bonus photo: https://www.instagram.com/p/BP0bgaOFcV6/

Where to buy:

50g: http://www.wanlingteahouse.com/product.php/85/nan-nuo-mountain-sheng-pu-er-2007-50g

full cake: http://www.wanlingteahouse.com/product.php/84/nan-nuo-mountain-sheng-pu-er-2007-complete-cake