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Inkling drank Irish Breakfast by TeaSource

964 tasting notes

Several years ago, I sampled an Irish Breakfast tea from a (now defunct) Etsy shop called The Great British Tea Store. It turned out to be one of the best breakfast blends I’ve ever tried: rich and malty with an unexpected note of sweet caramel in the aftertaste. While this one isn’t quite up to that standard, I am enjoying it! It has a robust, slightly bitter flavor that is perfect with a generous splash of milk. This one will get you going in the morning!

Flavors: Bitter, Malt

Preparation

205 °F / 96 °C 2 min, 30 sec 1 tsp 10 OZ / 295 ML

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“You can never get a cup of tea large enough or a book long enough to suit me.” ~ C.S. Lewis

I was introduced to loose leaf tea by a roommate in 2012, but it wasn’t until I stumbled upon Steepster in 2014 that I discovered a world of tea that went beyond Teavana and the grocery store.

My tastes continue to evolve, but black tea is currently my favorite. I am especially drawn to strong, malty breakfast blends to wake me up in the morning and flavored dessert teas to sip throughout the day.

Just about everything in my cupboard is available to swap, so feel free to ask!

Location

Milwaukee, WI

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