Recommended
This tea smells SO good…like some kind of rich, cream-filled pastry. The flavor is heavy on the cream and caramel with just a hint of chestnut coming through. My only complaint is that the base tea is slightly bitter, which messes with the rich sweetness of the caramel. I may have to break down and try some sweetener in this one!
Flavors: Bitter, Caramel, Cream, Nutty
Preparation
200 °F / 93 °C
4 min, 0 sec
2 tsp
10 OZ / 295 ML
