I picked up two bags of this at some point. I’m at the bottom of the first bag, so I dumped the crumbs that were left in my steeping basket and added a small scoop from the new bag. This cup is tasting like a morphing of hot apple cider and mulled wine. The finish has a weird flatness to it. I don’t recall my other cups of this tasting quite like that and I’m attributing it all to it being the bottom of the bag dust. I do recall enjoying previous cups of this. I also could have sworn that I had written a tasting note on this before, but I don’t see it now.
200 °F / 93 °C
4 min, 0 sec