Summer is here and I’m switching back to cold steeping in the fridge for iced tea! Last night I put the rest of this in my pitcher and woke up to an awesome cup waiting for me. It was good plain, but I love a little soy creamer in it to amp up the creamy notes. The banana is there, but not overpowering. The rice adds a distinctive rice crispy flavor and with creamer the marshmallow is more full. I drank the whole cup and went back to my pitcher for seconds. This pitcher isn’t going to last the whole day or even half if I keep up this pace.

Preparation
Iced

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My name is Dustin and I like tea.

I’m an added flavor kind of tea fan, but have had a growing appreciation for plain. I want my tea to remind me of cookies and cakes with coconut and almond slices with a hint of chocolate drizzled on top. I want dancing ponies and flying monkeys shooting off fireworks! And no hibiscus. Hibiscus is the devil.

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BA, CA, US

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https://www.instagram.com/dre...

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