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Cameron B. drank #94 Ruby Amaretto by Tea Revv

4161 tasting notes

Tea Revv Advent Calendar – Day 2

(originally written November 2nd)

Aww, a red rooibos blend… Red rooibos and I are not often friends, though there have been some blends I’ve quite enjoyed lately. Bird & Blend’s Rhubarb + Custard, for example. So I’m trying to give it more of a chance, even though in the past I’d largely written it off.

Hmm… Well the cardamom in this is quite strong, which is not what I expected. The beginning and middle of the sip are almost all cardamom with a little bit of woodiness. I do get the amaretto flavor near the end, and then it finishes off with a stronger medicinal woody flavor and end up tasting a bit like root beer in the aftertaste.

I mean, it’s not terrible. I just didn’t expect it to taste so strongly of cardamom when the name doesn’t even mention spice… And the medicinal notes plus the cherry-like amaretto kind of makes it taste like cherry cough syrup.

Flavors: Almond, Cardamom, Cherry, Ginger, Marzipan, Medicinal, Root Beer, Wood

Preparation

Boiling 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- November sipdowns: 13
- Total 2024 sipdowns: 156

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing