Popular Tasting Notes

86
drank Bailin Gongfu Black Tea by Teavivre
2172 tasting notes

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Flavors: Malt

Preparation
Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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93

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83
drank Decaf Genmai Cha by Yamamotoyama
2986 tasting notes

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83

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67

I like the sweet taste (much better than some of the Mighty Leaf flavored teas that I’ve had). Not much else to say, since I only had one bag.

Preparation
3 min, 0 sec

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thick mouthfeel like the current in a stream

vanilla, sweet cream, butter, daffodil, honeysuckle, lemon, nectarine, elderberry, snap peas, moss dew, wet river stones

8 infusions brewed gongfu style

Flavors: Butter, Cream, Flowers, Garden Peas, Honeysuckle, Lemon, Peach, Vanilla, Wet Moss, Wet Rocks

Preparation
195 °F / 90 °C 0 min, 15 sec 5 g 3 OZ / 75 ML

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drank Chilli Chai by Teapigs
606 tasting notes

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72

Very spicy, I actually have a hard time finding the white tea since there’s quite a bit of lemongrass. Not my favorite chai, but it was a gift and I really appreciate any gift of tea!

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80

This is a very bergamot heavy earl grey, which is not my cup of tea. However, with a dash of milk…awesomeness happens. I find plain earl grey to taste a bit soapy on it’s own when it is this strong, but that just means a bit of creaminess is needed to help mellow that sharp flavor a little. The bergamot still shines through with the dash of milk so I can taste it, but no soapy aftertaste. Very good.

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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100

Well, this tea converted me to a chamomile drinker. I always wanted to like chamomile (it seemed so iconic in the tea world), but just didn’t. Until I picked this up through TJ Maxx, and low and behold, I loved it. I stashed away a few boxes so I would not run out (sound familiar??) Alas, I have finally run out.( My next “go to” chamomile now is Ahmad chamomile lemongrass.) I love to drink an herbal at night, with a little honey.

Flavors: Floral

Preparation
Boiling 7 min, 0 sec 2 tsp 8 OZ / 236 ML

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100
drank Licorice Twist by DAVIDsTEA
12 tasting notes

This is a lovely tea. It’s got a nice sweet aftertaste. Perfect for a post-dinner cuppa.

Preparation
170 °F / 76 °C 2 min, 45 sec

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13

way too minty! cute whole little roses i have fun squashing tho… wish it was more flroal and less minty. ALso more white tea-y, i could see a few needles it looked like but also alot of green tea

Preparation
175 °F / 79 °C 3 min, 30 sec

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83

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Preparation
Boiling 4 min, 15 sec

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88

A green and white blend. Fruity, smooth. Very cozy tea, one of the best blends from Østerlandsk.

Flavors: Fruity, Sweet, Tea

Preparation
205 °F / 96 °C 8 min or more 5 tsp 17 OZ / 500 ML

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drank 2017 Lumber Slut by white2tea
7 tasting notes

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90
drank Pu-Erh Gourmand by Dammann Frères
15565 tasting notes

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71
drank Prince of Wales by Twinings
21 tasting notes

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