93

I’ve tasted and written many notes on Verdant teas but I
haven’t posted many because mine seem to be usually quite
different than what the website says and what reviews by
others say.
I brewed this one in my yixing but I steeped it western style
as suggested on Verdant website.

Steep 1 Was most delicious very malty taste with hints of
caramel,slight pepperlike spice, slightly vegetal/citrusy on
the end.

Steep 2 Was even better, nice and malty still with the caramel and maybe even chocolate type notes. It was a little nutty even with a pepperish type spice.
Vegetal notes on the end at first,Then the vegetal notes go into an aftertaste almost like citrus in the back of the mouth.

Steep 3 Was better still strong caramel and malty but a little
more nutty this time. Pepper type notes still present,
slightly vegetal on the end still followed by citrus almost
floral aftertaste. I’m really enjoying this Tea a lot :)

Steep 4 is yummy Caramel and Whiskey? Yep. this time it has kind of a watered down whiskey type flavor about it but still caramel notes tho and still slightly nutty with a slight
pepperish spice and citrusy floral after taste.

I just not really getting some of the things that other people here seem to be tasting, Oh well I still really enjoyed this tea a lot even if my experience was different than others :)

http://toadsteablog.blogspot.com/2013/07/master-hans-wild-picked-yunnan-black.html

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