Sipdown #33!
It’s official, all of my students for the day (from 10am to 8pm) rescheduled their lessons. I guess we actually got about 6 inches of snow, so it’s no surprise. Meanwhile, I feel like I haven’t done anything of any real value today, although I did talk to a new student on the phone & set up her first lesson for this friday. I did a ‘Facetime’ lesson with one of my students so we wouldn’t have to schedule a makeup (which actually works out pretty good!), I returned phone calls & emails, shuffled papers around on my desk, and I drank a lot of tea! I have $75 in Amazon gift cards from my recent birthday, & I’ve been researching which variable temp electric kettle I want, cuz I really need one! I’m open for suggestions.
My newest batch of Root Kimchi is the best tasting, crispiest batch yet. If you’d like to see it, drop by my FB https://www.facebook.com/terri.langerak
This is from Autumn of 2012, by the way. It still tastes pretty good, but now it’s gone!
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I love the kimchi updates!
http://www.amazon.com/Bonavita-Variable-Temperature-Electric-Gooseneck/dp/B005YR0F40 I have this one and I love it! Also, your kimchi looks rad :D
I tried to cut each of the different veggies into their own shapes, just for fun. The burdock is in little matchsticks, the red radishes are whole with greens attached, the turnip is in triangles, the daikon in cubes, lol. I used to be really good at making carrot flowers, but now they are clumsy looking. No matter, it’s tasty! I’ll share small jars with a few people, & it will make them smile :)
ooh….thanks for the link, Stephanie! I like that one!
http://www.amazon.com/gp/aw/d/B001DYERBK
I have this one and I’m very happy
I love your kimchi. Recipe pls
Wow, that snow can really throw a person through a loop, eh? That’s really generous of you to do Facetime sessions. :)
To be fair, some of my students do have a 45 – 60 minute drive to come for their lessons, so I don’t blame them for staying home! Stephanie, you & I will have matching teapots! I just ordered it! :)
Boychik, I promise the recipe tomorrow, which is really later today, LOL. I need to go to bed!
I love the kimchi updates!
http://www.amazon.com/Bonavita-Variable-Temperature-Electric-Gooseneck/dp/B005YR0F40 I have this one and I love it! Also, your kimchi looks rad :D
I tried to cut each of the different veggies into their own shapes, just for fun. The burdock is in little matchsticks, the red radishes are whole with greens attached, the turnip is in triangles, the daikon in cubes, lol. I used to be really good at making carrot flowers, but now they are clumsy looking. No matter, it’s tasty! I’ll share small jars with a few people, & it will make them smile :)
ooh….thanks for the link, Stephanie! I like that one!
http://www.amazon.com/gp/aw/d/B001DYERBK
I have this one and I’m very happy
I love your kimchi. Recipe pls
Wow, that snow can really throw a person through a loop, eh? That’s really generous of you to do Facetime sessions. :)
To be fair, some of my students do have a 45 – 60 minute drive to come for their lessons, so I don’t blame them for staying home! Stephanie, you & I will have matching teapots! I just ordered it! :)
Boychik, I promise the recipe tomorrow, which is really later today, LOL. I need to go to bed!