“This tea has a great balanced flavour, which develops nicely over different steeps. A nice little surprise are the hidden woody flavours which are rarely found in green teas. I suppose these might...” Read full tasting note
Grown and processed by the Shimizu family of Suizawa, Mie Prefecture, this premium kukicha, or karigane, leaf stem tea is made from the stems and smaller leaf bits of the Shimizu family’s kabusecha.
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