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“Another of Courtney’s Tea Girl samples finished off. These are only two servings, but you know how it is – too many teas, too little time ha ha. This was a bit similar to the French Toast Crunch...” Read full tasting note
Flavours of caramelized sugar and browned butter with a hint of walnut on a large leaf black tea and dark oolong tea. Mixed in raisins for controversy.
Ingredients: black tea, raisins, sugar, lily petals, flavour. (no nuts)
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Another of Courtney’s Tea Girl samples finished off. These are only two servings, but you know how it is – too many teas, too little time ha ha.
This was a bit similar to the French Toast Crunch black tea, but perhaps a bit less specifically maple and more brown sugary (but still buttery). The base also seems a touch smoother, but she doesn’t specify what type of tea it is. Looking up Canadian butter tarts, they seem a bit like a runnier pecan pie without the pecans. I’m not a pecan pie fan, I find it too sweet, so I doubt I would like these either, but at least the tea was nice! I laughed at the “mixed in raisins for controversy”, it make me think of oatmeal cookies and the raisin vs. no raisin camps. Personally, I am always pro-raisin ha ha.
Flavors: Brown Sugar, Buttery, Caramelized Sugar, Maple, Rich, Smooth, Sweet
