“first off, i won’t rate this one numerically… i don’t feel i’ve had sufficient experience with straight green teas to give a number. i really like other languages— i’m fluent in french and learned...” Read full tasting note
“Backlogging (so based almost entirely on my notes from late summer 2011; I think I previously had something written electronically and stored about this tea but it was accidentally deleted....” Read full tasting note
“This tea was being offered for tasting at the Soho location, otherwise I doubt I would have selected it on my own. Nonetheless I was pleasantly surprised. The leaves are drier and more needle-like...” Read full tasting note
“This is my first fancy tea from Harney. It came in a special tin. It seems like you get a ton for just the two ounces as well which is nice. But I found this tea to just be ok and not really worth...” Read full tasting note
Another fabulous tea from northern Zhejiang Province. This is a green tea loaded with asparagus and citrus flavors. “Baicha” refers to the special culivar (tea plant) used to make this tea. The first few leaves are lighter (or whiter) than normal. There is less green chlorophyll in the immature leaves.
Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.