Pumpkin Spice

Tea type
Black Chai Fruit Blend
Ingredients
Black Tea, Cinnamon, Clove, Ginger, Licorice Root, Natural Flavours, Natural Pumpkin Spice Flavor, Pumpkin Pieces
Flavors
Pumpkin, Pumpkin Spice, Spices, Tea, Cinnamon, Astringent, Bread, Cloves, Custard, Ginger, Clove, Nutmeg, Orange Zest, Orange, Vanilla
Sold in
Tea Bag
Caffeine
High
Certification
Kosher, Vegan
Edit tea info Last updated by teaqueen
Average preparation
200 °F / 93 °C 4 min, 30 sec 12 oz / 357 ml

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54 Tasting Notes View all

From Bigelow

Sip our Pumpkin Spice blend to harvest this bounty of black tea, delicate spices and pumpkin flavors. Each cup of our sensational holiday brew is filled with a rich inviting aroma like a freshly baked pumpkin pie. This is the perfect calorie-free treat to make every gathering a cause for celebration.

About Bigelow View company

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54 Tasting Notes

71
828 tasting notes

This is my favorite pumpkin tea I’ve had yet. I’ve been on the lookout, but so far hadn’t found a good match. Enough pumpkin to be pumpkin, and perfect spices. My office smells so great right now!

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35 tasting notes

Nice. Tastes just like the name implies, unlike some of their other teas. (I’m looking at YOU, apple cider!) It was a nice pick-me-up on a very chilly, grey day. I am glad someone sent this to me, so that I could try it, because I can’t ever find it locally. I don’t love it enough to buy six boxes from the website, (SIX?!? Really?!?) but it was nice. Added milk and a pinch of raw sugar.

Note: Don’t be thrown off by the smell right out of the packet. It is MUCH better after steeping.

Preparation
4 min, 0 sec

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14
2 tasting notes

I bought this tea because I am a pumpkin FANATIC. I wish it wasn’t such a seasonal flavor so that I could enjoy it all year round!
I’d been looking for a pumpkin spice tea, so when I saw this on the shelf, I pounced! It turned out to be very disappointing though. I found the tea to be rather bland – almost like I’m just drinking hot water? I added some Stevia and it STILL was pretty blah. I’m new to the whole tea world, so perhaps I’m not enough of an experienced tea drinker to appreciate it? Nevertheless, I wouldn’t buy it again!

Preparation
175 °F / 79 °C 5 min, 0 sec

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1
41 tasting notes

My wife bought a box of this nonsense at Wal-Mart last night. She absolutely loves it, so she ran back and bought six more boxes. I tried it the way she likes it (no milk, one Splenda packet) and it was so terrible that my face screwed up into a black hole of disgust and I wanted to kick a kitten. Being stupid, I brewed another bag and tried it with milk and sugar and was so angry at myself that I drove to the SPCA to purchase a kitten but they were all out. The feeling passed. Never again will I drink this.

Sandy'sCuppa

I’m laughing so hard I almost past out!!! O.k. ill stay away from this one.

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62
67 tasting notes

Much Much better with milk and sugar.. I’d drink it like this again.

Preparation
Boiling 2 min, 30 sec

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89
92 tasting notes

Proper tea latte recipe:
1. take tag off of teabag and submerge in 8-12 oz. milk (in ceramic mug)
2. Microwave for 2-2.5 minutes
2.5 (opt.). remove teabag and place whisk into milk, turning whisk back and forth vigourously to produce froth.
3. Add sugar/honey/agave/sweetener, garnish with cinnamon powder/cinnamon stick

It’s nom. I like this moreso than normal water-and-milk tea.

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10
23 tasting notes

Weak tea, weak pumpkin flavor. I don’t know if something was up with my tastebuds when I tried this, but I couldn’t really taste anything.

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84
81 tasting notes

This stuff is pretty good – the individual packaging makes the tea fresh, the taste is delicious. I’d recommend this one!

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86 tasting notes

This tea is heavy on the clove. Although it includes pumpkin flakes, their flavor is hampered by the tea bag. I plan to clip it and use the infuser next time.

gmathis

Okay…I can’t believe I’ve never thought of doing that! Duh! I guess I just thought once the little leaves were trapped in a bag they could never come out again! I think you’ve opened up whole new vistas for me!

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41
79 tasting notes

Been a while since I’ve logged anything. Nothing really great about this tea, but it’s not terrible. I bet it would be good with a gingerbread creamer or something like that, but as is its pretty mild.

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